EN
21
USE
UNPACKING
NOTE: Keep plastic bags out of the reach of children – risk of suffocation.
1.
Put the pack on a level, stable surface. Take out the user instructions and any other documents.
2.
Put the pack on its side. Pull the slicer out of the pack.
3.
Remove the polystyrene. Carefully remove the slicer from the plastic bag.
4.
Carefully remove the protective covering from the blade. Save the packaging materials for
future use.
SLICING
WARNING: Never use your hands to feed the food.
NOTE:
• Do not run the slicer for more than 10 minutes at a time. Allow it to cool before using it again.
• The slicer can slice most food, for example bread, meat or vegetables. Cheese and other similar
food should be fridge chilled. Do not attempt to slice frozen food.
1.
The slicer needs to be placed on a stable, level surface.
2.
Check that the power switch is in the OFF position before plugging in the power cord.
3.
Set the required thickness with the knob.
4.
Put the food to be sliced on the slide, and lock in place with the plastic guard.
5.
Switch on the power switch.
6.
Hold the handle and move the slide smoothly backwards and forwards. Do not press too
hard, this can affect the thickness of the slices.
