Member's Mark 980305015, Assembly Instructions & User Manual

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SEASONING AND GRIDDLE CARE
Oil’s For Seasoning
a. Vegetable oil
b. Vegetable shortening
c. Canola oil
d. Flax oil
e. Olive oil - Not ideal. Burns off at lower temperatures than the other options above.
DO NOT USE SOAP on the griddle surface, this will destroy the seasoning.
CARE AND MAINTENANCE
NOTE
With continued use of your griddle, the seasoning bond will get better and better. Applying a coating of oil at the
start and finish of each cook, will help to maintain seasoning. Never use soap to clean the griddle, this will
destroy the seasoning. Never pour cold water on surface, as this can cause the surface to warp.
Griddle Cleaning Tools
You will need:
Cleaning Your Griddle
Griddle Surface:
Preheat your griddle. Use a water bottle to squirt the griddle surface. Use a griddle scraper to loosen any debris on
the surface. Apply more water if needed. Be careful not to use too much water, as you may overflow the grease catch.
Once the griddle top is reasonably clean, scraped and dry, apply a thin coat of oil to maintain the seasoning bond and
prevent rust.
• PROTECTIVE GLOVES
• CLOTH/ PAPER TOWELS
• SCRAPER
•
STEEL WOOL
• WATER BOTTLE
• OIL BOTTLE