INSTALLATION & OPERATING MANUAL REVISION: 04/2020 | page 1 of 16
CONTENTS:
Chapter Description
Page
1.
Introduction
..........................................................
1
2.
Ratings and Specifications
....................................
2
3.
Product Safety
.......................................................
3
4.
Structure
...............................................................
5
5.
Location Advice
.....................................................
5
6.
Operating Instructions ........................................
10
7.
BioCeptor Unit Sizing Guide ................................
15
8.
Model Information
...............................................
9
9.
Operating Instructions
........................................
10
10.
On-Going Machine Requirements
.....................
15
11.
After Sales and Service Support
.........................
15
Chapter 1. INTRODUCTION
Thank you for purchasing Mechline’s HyGenikx
TM
air & surface steriliser system. When correctly installed, and operated
in accordance with this Operator Manual, it will provide many years of service.
HyGenikx is an advanced and compact, wall mounted steriliser system, proven to eradicate viruses and bacteria
throughout foodservice and hospitality environments, washrooms, changing rooms and beyond.
Utilising a combination of the most effective air and surface sterilisation technologies available - Germicidal
Oxidation, Germicidal Irradiation, Dual waveband Plasma Quatro - HyGenikx provides round-the-clock hygiene and
safety protection, controls odours and has also significantly been proven to prolong the life of fresh perishable foods.
Mechline’s HyGenikx system has been through rigorous testing, providing customers with the utmost confidence in
its effectiveness and quality.
LEAVE THIS MANUAL WITH THE OPERATOR AFTER INSTALLATION
INSTALLATION INSTRUCTIONS
6.
Unit
........................................................................
6
7.
Lamp and Battery
..................................................
7
INSTALLATION &
OPERATING MANUAL
