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Market Forge Industries UniVerse Plus 30P-STGL, Installation & Operation Manual

The Market Forge Industries UniVerse Plus 30P-STGL is a premium-grade commercial steam cooker. Master its installation and operation effortlessly with our detailed "Installation & Operation Manual". Download this essential manual for free at manualshive.com, ensuring a seamless and efficient cooking experience.

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INSTALLATION & OPERATION MANUAL, GAS TILTING SKILLETS, 

MODELS:  30P-STGL, 30P-STGL-LX, 40P-STGL, 40P-STGL-LX, 

30P-STGM, 30P-STGM-LX, 40P-STGM, 40P-STGM-LX

SECTION 5, TROUBLESHOOTING AND MAINTENANCE

 (Continued)

PROBLEM

PROBABLE CAUSE

REMEDY

1.

Uneven or poor heating.

a.

Temperature control out
of calibration or
defective.

b.

Unit attached to wrong
gas supply.

c.

Combination gas control
set to wrong pressure.

a.

Replace temperature
control.

b.

Compare to
specifications on data
plate.

c.

Adjust manifold
pressure to equal that
listed on data plate.

2.  Signal light out.

a.

Burnt out bulb.

b.

Broken temperature
control.

c.

Loose electrical
connection.

a.

Replace.

b.

Replace.

c.

Repair.

3.  Unit fails to heat.

a.

Circuit breaker is off.

b.

Malfunction of interlock
switch.

c.

Broken ignition module.

d.

Broken ignitor/sensor.

a.

Reset circuit breaker.

b.

Adjust or replace.

c.

Replace.

d.

Replace.

4.  No 110 Volts

output.

a.

Defective temperature
control.

b.

Broken temperature
sensor.

a.

Replace.

b.

Replace.

5.  No gas to unit.

a.  Defective gas valve.

a.  Replace.

Part No. 10158R3

21

2019-05-24

Summary of Contents for UniVerse Plus 30P-STGL

Page 1: ...and maintenance instructions thoroughly before installing or servicing this equipment IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment Model ___________________________ Serial ___________________________ Date Purchased ____________________ CROWN FOOD SERVICE EQUIPMENT A Middleby Company 70 Oakdale Road Downsview Toronto Ontario Ca...

Page 2: ... instructions thoroughly before installing operating or servicing this equipment FOR YOUR SAFETY Do not store or use gasoline or other flammable vapours and liquids in the vicinity of this or any other appliance PURCHASER Instructions to be followed in the event the operator of this appliance smells gas must be posted in a prominent location This information shall be obtained by consulting the loc...

Page 3: ...L LX 30P STGM 30P STGM LX 40P STGM 40P STGM LX TABLE OF CONTENTS DESCRIPTION PAGE Section 1 Service Connections 5 Section 2 Installation Instructions 6 Section 3 Operating Instructions 10 Section 4 Test Kitchen Bulletin 12 Section 5 Troubleshooting and Maintenance 19 Part No 10158R3 3 2019 05 24 ...

Page 4: ...pliances WARNING Do not get water on wiring in controls Be sure to wash inside of skillet pan inside of cover including under drip lip and pouring spout area CAUTION Do not install in such a manner that the service person cannot remove the control box cover Supply wires must be suitable for temperature of at least 90 EC Additionally all wiring must conform to the requirements of local and national...

Page 5: ...INSTALLATION OPERATION MANUAL GAS TILTING SKILLETS MODELS 30P STGL 30P STGL LX 40P STGL 40P STGL LX 30P STGM 30P STGM LX 40P STGM 40P STGM LX SECTION 1 SERVICE CONNECTIONS Part No 10158R3 5 2019 05 24 ...

Page 6: ...shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than psig 3 45 k PA This unit is serviceable from the front Do not install in such a manner that a service person cannot remove front panels if provided When installed this appliance must be electrically grounded in accordance with local codes or in the absence of local codes with the Natio...

Page 7: ...an 10E off normal horizontal cooking position NOTE LX models may be raised or lowered using tilt switch after connecting to electrical supply 7 Gas service connections a This unit is factory adjusted for gas consumption of 93 000 BTU Hour on 30 gallon unit or 126 000 BTU Hour on 40 gallon unit at the pressure indicated Please read the rating plate on top of control box If this plate is marked for ...

Page 8: ...ake electrical connection INSTALLATION WITH CASTERS 1 Installation shall be made with a connector that complies with the Standard for Connectors for Moveable Gas Appliances ANSI Z21 69 CAN CGA 6 16 and a quick disconnect device that complies with the Standard for Quick Disconnect Devices for Use with Gas Fuel ANSI Z21 41 or the Standard for Quick Disconnect Devices for Use with Gas Fuel CAN 6 9 2 ...

Page 9: ...ched set temperature the red TEMPERATURE LIGHT will go off and the burners will shut off The burners will cycle on and off thereafter to maintain set temperature The red TEMPERATURE LIGHT will be on when the burners are on and off when burners are off 6 If gas supply is interrupted during operation turn THERMOSTAT dial to OFF position and turn gas supply OFF Wait five minutes then repeat Steps 1 t...

Page 10: ...th a 100EF to 450EF temperature scale BASIC FUNCTIONS The UniVerse Tilting Skillet is a very versatile cooking appliance It can perform basic cooking functions such as braising meat sautéing pan frying chicken steaming vegetables boiling and simmering Refer to Section 4 Test Kitchen Bulletin which gives detailed information on the various types of food products that can be cooked in the skillet OP...

Page 11: ...efore cleaning or servicing Note LX models should have the skillet raised to washing position before disconnecting power supply Keep this appliance area free and clear of combustibles Do not obstruct the flow of combustion and ventilation air If skillet pan is difficult to raise the lift gears may need to be lubricated The gears are located on the right side under the control box Apply a liberal a...

Page 12: ...l be reduced 5 This type of equipment usually reduces the total cooking time by as much as 25 on combination dishes 6 Sauces usually lose less moisture as the cover reduces evaporation 7 Large batches of gourmet items can be prepared with less work and with more uniform results 8 Frozen vegetables can be cooked in the UniVerse Skillet in the serving pan then removed and transferred directly to the...

Page 13: ...led eggs and French toast are a few of the more common items that can be cooked in the UniVerse Skillet 16 When cooking meat or poultry all pieces should be of fairly uniform size and weight and should be turned at least once while simmering 17 This unit can be converted to a proof box by placing a small amount of water in the pan to form steam and then placing the food in another pan The thermost...

Page 14: ... given the first is to start the product the second to finish the product ITEM PORTION SIZE THERMOSTAT SETTING BATCHES PER HOUR 30 GALLON PER LOAD QTY YIELD 40 GALLON PER LOAD QTY YIELD BREAKFAST FOODS Bacon 3 slices 350E 12 2 lbs 10 3 lbs 15 Eggs Boiled Hard Boiled Soft Fried Poached Scrambled 1 egg 1 egg 1 egg 1 egg 1 eggs 225E 225E 400E 225E 300E 200E 5 8 4 5 1 50 50 50 50 30 30 36 36 18 gal 72...

Page 15: ... 350E 225E 1 20 lbs raw 320 40 lbs 650 Spaghetti 4 oz 350E 225E 2 8 lbs 200 12 lbs 300 MEAT POULTRY Bacon 3 Slices 350E 12 2 lbs 10 3 lbs 15 Beef American Chop Suey Beef Stew Corned Beef Hash Cheeseburger Hamburger Meatballs Pot Roast Salisbury Steak Sirloin Steak Swiss Steak 6 oz 8 oz 5 oz 3 oz 3 oz 1 oz 2 oz 5 oz 6 oz 4 oz 400E 225E 300E 400E 300E 300E 400E 225E 350E 200E 400E 400E 300E 200E 2 5...

Page 16: ... 125 25 lbs 125 30 lbs 125 25 lbs 125 20 lbs 80 35 lbs 150 15 lbs 75 50 ears 50 40 lbs 200 6 lbs 25 20 lbs 100 45 lbs 200 50 lbs 250 60 lbs 300 40 lbs 200 30 lbs 125 70 lbs 300 25 lbs 125 75 ears 75 60 lbs 300 9 lbs 35 30 lbs 150 Frozen Beans Lima Beans Broccoli Sliced Carrots Baby Carrots Corn Baby Onions Peas Spinach 3 oz 3 oz 3 oz 3 oz 3 oz 3 oz 3 oz 3 oz 3 oz 400E 250E 400E 250E 250E 250E 250E...

Page 17: ...ed to cycle once 4 A great deal of heavy lifting and transferring of foods from one pan to another can be eliminated and therefore pot washing will be reduced 5 This type of equipment usually reduces the total cooking time by as much as 25 on combination dishes 6 Sauces usually lose less moisture as the cover reduces evaporation 7 Large batches of gourmet items can be prepared with less work and w...

Page 18: ... pan for disposal It is always recommended that this type of unit be presoaked if possible 15 Breakfast foods such as sausage bacon pancakes fried eggs scrambled eggs and French toast are a few of the more common items that can be cooked in the UniVerse Skillet 16 When cooking meat or poultry all pieces should be of fairly uniform size and weight and should be turned at least once while simmering ...

Page 19: ...ws from side of control box 6 Install new temperature control and reverse steps 1 5 ADJUSTMENT OF INTERLOCK SWITCH 1 Tilt skillet pan all the way in the downright position 2 Place circuit breaker in off position 3 Tilt control box up by first removing two pan head screws in the lower front of the console Use the prop arm located inside in the rear vertical column to keep the console cover tilted o...

Page 20: ...ower front of the console Use the prop arm located inside in the rear vertical column to keep the console cover tilted open Caution circuit is live Electrical power has not been turned off 3 Remove control console lower side cover to expose motor tilt cam and switches 4 Using a 9 64 hex key loosen the two set screws on the tilt cam located on the outside hub of the tilt gear 5 Turn the cam so that...

Page 21: ... control b Compare to specifications on data plate c Adjust manifold pressure to equal that listed on data plate 2 Signal light out a Burnt out bulb b Broken temperature control c Loose electrical connection a Replace b Replace c Repair 3 Unit fails to heat a Circuit breaker is off b Malfunction of interlock switch c Broken ignition module d Broken ignitor sensor a Reset circuit breaker b Adjust o...

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