H O R E C A | G A S T R O G R I N D E R
9
6.1 handling the grinder
Proper operation necessitates the steps described in the follow-
ing:
6.1.1
. Actuate the main switch on the rear of the grinder, item 17.
Switch position I to operate without fans (thee double shots per
minute) or switch position II to operate with fans (four double
shots per minute).
6.1.2
Open the hopper. Pour whole roasted coffee beans into the
hopper from above. Never pour in coffee powder! Close the hop-
per.
6.1.3
Check whether the hopper slider, item 16, is open. If not -
please open the slider.
6.1.4
Choose the pre-selection button, item 8+9, for a single or
double shot of espresso.
6.1.5
Push the portafilter of your espresso machine into the
portafilter rest. Grinding starts and ends automatically.
6.1.6
break function:
If you pull out the portafilter while grinding
the process will be interrupted. The LED of the active pre-selec-
tion button blinks. The process can be continued by pushing the
portafilter back onto the start button. The saved, missing amount
will be ground.
For stopping the grinder and deleting the remaining time simply
push the blinking pre-selection button. The entire set grinding
quantity or grinding time is available once again.
6.2 Grind adjustment (grinding fineness)
Adjust the grinding fineness by loosen the adjustment screw and
turning the lid / grinding fineness adjustment to the mark 2 and
refasten the adjustment screw.
Note that „0“ is the finest setting and „10“ is the coarsest setting.
Rotation to the left =
fine
Rotation to the right= coarse