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Since the value detected is lower than the QM(t) value, the slice is deemed compliant.

TEST CONDITIONS

MIGRATION IN WATER 

  MIGRATION IN OIL

Met.: BS EN 1186:2006 

  Met.: BS EN 1186:2006

CONTACT CONDITIONS 

  CONTACT CONDITIONS

Surface/volume ratio: ..................................0,5  Surface/volume ratio: ...................................0,5

Time .......................................................30 min  Time ....................................................... 30 min

Temperature .............................................40°C  Temperature ..............................................40°C

The simulants and test conditions are selected on the basis of the Directives 82/711/EEC and 

85/572/EEC and as amended and Decree n.338 dated 22/07/1998. (See note at the end of the 

document regarding art. 22 of Reg. (EU) n.10/2011 on Transitional Provisions).

The overall migration limit, along with the other restrictions/specific migrations to which the 

monomers and/or additives present in the material are subjected, are respected in the conditions 

of use mentioned above. The affirmation is supported by analytical tests performed in compliance 

with the Directives 82/711/EEC, 85/572/EEC and 97/48/EC and with Italian Ministerial Decree 

21/03/1973 or on the basis of the calculations carried out considering the content of the substances 

subjected to migration limits. The calculations were made assuming that 1 kg foodstuff comes into 

contact with 1 product.

The material contains substances governed by Regulations (EC) n. 1333/2008 and 1334/2008 and 

as amended (substances called “dual use”).

According to experimental data and/or theoretical calculations, these substances are compliant 

pursuant to art. 11 of Regulation (EU) n.10/2011 paragraph 3, letters a and b and of Italian Ministerial 

Decree 21/03/73.

This declaration is valid from the date shown below and will be previously replaced if changes 

are made to production/formulation of the material or if the references to legislation in point 1 are 

modified and updated in a way to require a new verification to confirm conformity.

NOTE: this declaration is drawn-up pursuant to art. 22, paragraph 1: “Transitional Provisions” and 

art. 23 “Coming into force and application” of the Regulation (EU) n.10/2011.

The following Test Reports relative to the migration tests performed are available on the website.

Test report n°8395-01 Bpsec S.r.l.
Test report n°8395-02 Bpsec S.r.l.
Test report n°8395-03 Bpsec S.r.l.
Test report n°13507/01 Bpsec S.r.l

  For slicer models with details in olive wood, the following tests were performed:

 

Screening of inorganic compounds in materials in contact with the foodstuffs

with the purpose of detecting and quantifying the molecules extractable from the sample by contact 

with 65% nitric acid at 120°C for 2 hours and detectable by plasma emission spectrometry (ICP/

OES). 

Screening of volatile organic compounds in materials in contact with the foodstuffs

with the purpose of evaluating the transfer of volatile substances making up the material that can 

migrate into the foodstuff by conditioning at a suitable temperature, extraction of the head space (via 

30 minute contact at 125°C) and gas chromatographic analysis with mass detector.

Conclusions

No hazardous substances have been detected.

Screening of semi-volatile organic and non-volatile compounds in materials in contact with the 

foodstuffs

with the purpose of detecting and quantifying, conventionally in benzyl butyl phthalate (BBPd4), 

the molecules extractable from the sample by contact with 95% ethanol at 60°C for 10 days and 

detectable by gas chromatography equipped with mass detector (GC EI/MS).

The following Test Reports relative to the migration tests performed are available on the website.

Test report n°13509-01 Bpsec S.r.l.
Report - 13509-01 Bpsec S.r.l. Elements
Report - 13509-01 SVOC Bpsec S.r.l.
Report - 13509-01 VOC Bpsec S.r.l.

72

ORIGINAL EN LENGUA ITALIANA

Dado que el valor detectado es inferior al valor de QM(t), el producto cortado debe considerarse 

conforme.

CONDICIONES DE PRUEBA

MIGRACIÓN EN AGUA 

  MIGRACIÓN EN ACEITE

Met.: UNI EN 1186:2006 

  Met.: UNI EN 1186:2006

CONDICIONES DE CONTACTO 

  CONDICIONES DE CONTACTO

Relación superficie/volumen: 

......................

0,4  Relación superficie/volumen:

 .......................0,4

Tiempo ...................................................30 min  Tiempo ................................................... 30 min

Temperatura .............................................40°C  Temperatura ..............................................40°C

Los simulantes y las condiciones de prueba se han elegido según las directivas 82/711/CEE y 

85/572/CEE y posteriores actualizaciones y el Decreto n.º 338 del 22/07/1998. (Véase nota al final 

del documento sobre el Art. 22 del Reg. (EU) n.º 10/2011 sobre las Disposiciones Transitorias).

En las condiciones de uso antes mencionadas se respeta el límite de migración global, junto a las otras 

restricciones o migraciones específicas a las cuales pueden someterse los monómeros y/o los aditivos 

presentes en el material. Esta afirmación está respaldada por pruebas analíticas realizadas de acuerdo 

con las Directivas 82/711/CEE, 85/572/CEE y 97/48/CE y con el Decreto Ministerial 21/03/1973 o según 

los cálculos efectuados considerando el contenido de las sustancias sometidas a límites de migración. Los 

cálculos se han efectuado tomando como hipótesis que 1 kg de alimento entra en contacto con 1 producto.

En el material no están presentes las sustancias reguladas por los Reglamentos (CE) n.º 1333/2008 

y 1334/2008 y posteriores actualizaciones (sustancias llamadas “de doble uso”).

Según  datos  experimentales  y/o  cálculos  teóricos,  estas  sustancias  son  conformes  con  las 

disposiciones del Art. 11 del Reglamento (EU) n.º 10/2011 apartado 3, letras a y b y del Decreto 

Ministerial 21/03/73.

Esta declaración es válida a partir de la fecha que se indica a continuación y se sustituirá si se 

producen cambios en la producción o formulación del material o si las referencias legislativas 

indicadas en el punto 1 se modifican y actualizan de manera que sea necesario realizar una nueva 

comprobación en relación a la conformidad.

NOTA

:  esta  declaración  se  ha  redactado  según  cuanto  previsto  por  el  Art.  22,  apartado  1: 

“Disposiciones transitorias” y por el 23 “Entrada en vigor y aplicación”

 del Reglamento (EU) n.10/2011.

Los siguientes informes de prueba relativos a las pruebas de migración efectuadas están disponibles 

en el sitio 

http://www.slicers.it

 en el área reservada

Informe de prueba n°8395-01 Bpsec S.r.l.
Informe de prueba n°8395-02 Bpsec S.r.l.
Informe de prueba n°8395-03 Bpsec S.r.l.
Informe de prueba n°8395-04 Bpsec S.r.l.

73

ORIGINAL EN LENGUA ITALIANA

  Para los modelos de cortadoras con detalles realizados en madera de olivo, se han realizado las 

siguientes pruebas:

 

Cribado de compuestos inorgánicos en materiales en contacto con alimentos

con el objetivo de detectar y cuantificar las moléculas extraíbles de la muestra mediante contacto 

con ácido nítrico 65% a 120 °C durante 2 horas y que se pueden detectar mediante espectrometría 

de emisión al plasma (ICP/OES). 

Cribado de compuestos orgánicos volátiles en materiales en contacto con alimentos

con el objetivo de valorar la transferencia de sustancias volátiles que forman en material que 

pueden migrar en el alimento mediante climatización a temperatura adecuada, extracción de 

espacio de cabezal (mediante contacto de 30 minutos a 125°C) y análisis gascromatográfico con 

detector de masa.

Cribado de compuestos orgánicos semivolátiles y no volátiles en materiales en contacto con 

alimentos

con el objetivo de detectar y cuantificar, convencionalmente en benzilbutilftalato (BBPd4) las 

moléculas que se pueden extraer de la muestra mediante contacto con etanol 95% a 60 °C durante 

10 días y que se pueden detectar mediante gas cromatografía equipada con detector de masa (GC 

EI/MS).

Los siguientes informes de prueba relativos a las pruebas de migración efectuadas están disponibles 

en el sitio http://www.slicers.it en el área reservada

Informe de prueba n°8395-05 Bpsec S.r.l.
Informe – 8395-05 Elementos Bpsec S.r.l.
Informe – 8395-05 SVOC Bpsec S.r.l.
Informe – 8395-05 VOC Bpsec S.r.l.

 

403003 G21E 

46/47

Summary of Contents for 250rr

Page 1: ...EL F 300 CL F 300 I F 330 I F 350 I F 370 I F 250 TSV F 250 TCV F 300 TSV R F 300 TCV R F 300 TSV F 300 TCV F 330 TSV F 330 TCV F 350 TSV F 350 TCV F 370 TSV F 370 TCV USE AND MAINTENANCE MANUAL FAC...

Page 2: ...age 17 TECHNICAL SPECIFICATIONS Page 18 MAIN COMPONENTS Page 24 INSTALLATION AND PRELIMINARY CHECKS Page 26 USING THE MACHINE Page 28 CLEANING THE SLICER Page 29 MAINTENANCE Page 32 PERFORMING THE SHA...

Page 3: ...so alerts the user on incorrect operating modes Safety warnings indispensable before use Carefully read the warnings contained in these instructions as they supply important indications regarding inst...

Page 4: ...be used by adults adequately trained for the purpose who have carefully red the content of this manual The package elements plastic bags expanded foam etc must not be left in the range of children as...

Page 5: ...orbed by the appliance In general it is not advisable to use adapters multiple sockets and or extensions Do not connect the appliance to the power supply via external timer or remote control systems T...

Page 6: ...o that the cord doesn t interfere with the machine correct use Do not leave the appliance plugged in unnecessarily Unplug it from the power supply when is not used At the end of use always turn the ap...

Page 7: ...o not use the appliance in environments containing explosive combustible gases or flammable liquids paints glues spray cans etc DANGER OF EXPLOSION AND FIRE This appliance is intended for a domestic a...

Page 8: ...life had not come to an end In case of doubts about the content of this instruction manual or for clarifications please immediately contact the manufacturer or the authorized technical assistance serv...

Page 9: ...to normal slicing operations Place and remove the goods to be sliced on the sliding plate only with the platter completely retracted away from the blade and the cart totally towards the operator DO N...

Page 10: ...is not responsible directly and indirectly for any damage caused by improper use of the device resulting from failure to follow instructions contained in this manual use not in accordance with specif...

Page 11: ...ry of use PACKAGING This product complied with Directive 2012 19 UE The crossed out wheeled bin symbol on equipment indicates that it must be treated separately from household waste at the end of its...

Page 12: ...ponent parts are adapted to the requirements of the Directive and the CE mark testifying the compliance The plate with the identification of the manufacturer the machine technical specifications and t...

Page 13: ...TION RESPECTEZ STRICTEMENT LES INSTRUCTIONS DU FABRICANT CONCERNANT L INSTALLATION L UTILISATION LE NETTOYAGE ET LA MAINTENANCE ACHTUNG SORGF LTIG DIE VON DEM HERSTELLER GEGEBENEN ANWEISUNGEN ZUR INST...

Page 14: ...ade The slice thickness is adjustable thanks to a gauge plate placed before the blade This plate against which rests the product to be cut can be moved transversely with respect to the blade by a valu...

Page 15: ...cuts raw and cooked ham bacon Boneless meat cooked or raw at a temperature of not less than 3 C Bread and cheese obviously the sliceable type such as Gruy re Fontina etc 2 3 b Unexpected or improper...

Page 16: ...ithstanding all the possible cautions taken during the design and the construction of the machine residual risks cutting still exist during use or during cleaning or maintenance Therefore be careful a...

Page 17: ...0 250 300 300 300 Rpm rpm 260 300 300 300 280 280 Slice thickness mm 0 16 0 16 0 16 0 16 0 16 0 16 Working cut L x H mm 300x275 260x190 215x170 260x210 215x210 260x200 Sharpener built in built in buil...

Page 18: ...24 EN MAIN COMPONENTS 15 6 5 3b 13 7 8 11 9 12 10 19 16 17 1 2 2 18 3a 5 4 Fig 3 2 3b 5 6 19 15 14 1 7 8 9 11 18 12 13 17 10 2 2 403003 G21E 18 47...

Page 19: ...chine running warning light 6 Slice thickness control knob 7 Carriage tray support 8 Sliding product tray 9 Blade plate 10 Product grip 11 Blade 12 Product grip handle 13 Product grip handguard 14 Tra...

Page 20: ...uit breaker protection grounding system Before executing the connection check that the characteristics of the power supply network correspond to those indicated on the nameplate of the slicer 4 3 Cont...

Page 21: ...depending on the model and request the intervention of qualified personnel to invert the two power cables inside the plug Check the product tray 8 and the product grip 10 smoothness Check the control...

Page 22: ...such as to not allow the product to move during the cutting operation Fig 6 5 2 Slicing the products Adjust the slice thickness with the knob 6 Start the blade by pressing on the green button I 3a or...

Page 23: ...pply pressure on the tie rod knob 16 to move it Remove the tie rod 16 and remove the blade plate Remove the slice guard 20 by unscrewing the two fixing screws CLEANING THE SLICER When the processing i...

Page 24: ...sers Do not use corrosive cleansers Do not wash in the dishwasher CE HOUSEHOLD USE version The machines are equipped with a irremovable cap nut as requested by the European standard For this reason it...

Page 25: ...leaning 11 when the gauge plate 17 is close to the blade in safety position 6 4 Reassembling the machine Proceed in the opposite direction to what is indicated in the previous operations To cover the...

Page 26: ...uct grip sliding rod weekly Visual check of the power cord and of the cable gland on the machine base conditions periodically Maintenance interventions must always be performed when the machine is dis...

Page 27: ...IS MANDATORY TO REPLACE THE BLADE entrusting the operation EXCLUSIVELY to personnel authorized by the manufacturer 1 Accurately clean the blade with denatured alcohol in order to degrease it 2 Operate...

Page 28: ...readed metallic pin in the hole y specifically prepared on the product tray 8 Make sure that the two emery wheels x x1 are pointed towards the blade to be sharpened easing the operation by pressing on...

Page 29: ...nd the sharpener still through the handle 15 Let the blade rotate for about 30 40 seconds Stop the blade movement by pressing the red button 0 4 Check with a slight shift using a pencil to the outside...

Page 30: ...be performed periodically as soon as a decrease in the cutting capacity is felt it necessary to observe the following instructions 1 Accurately clean the blade 11 with denatured alcohol in order to de...

Page 31: ...using a pencil to the outside of the blade check if some burr has formed We recommend to perform this checking very carefully as it is a very sharp body 5 Ascertained the formation of burr operate th...

Page 32: ...Return the sharpener to its original position after the sharpening operation 9 1 Tray sliding guides and product grip sliding rod weekly Only use oil Fig 14a Only use white Vaseline oil Fig 14b Apply...

Page 33: ...er is stable and can not inadvertently fall Unscrew the feet 5 Unscrew the screw 31 and remove the casing 32 Loosen the lock nut 33 Turn the nut 34 until you obtain an optimal belt 30 tensioning Tight...

Page 34: ...molishing without outside assistance sort the various types of material and hand over to authorised businesses for disposal ALWAYS comply with the current legislations of the country in which the slic...

Page 35: ...l TROUBLESHOOTING The following information are intended to aid in identifying and correcting defects and faults that may occur during use of the machine Some failures can be resolved by the user othe...

Page 36: ...d The blade is blunt Sharpen the blade Blade excessively worn Consult the customer service The blade sharpening is unsatisfactory Worn wheels Replace the wheels Call the customer service The product t...

Page 37: ...RICAL SCHEME CE DOM for versions F 195 S 220 F 250 R F 250 E F 275 E F 300 R ELECTRICAL SCHEME EXTRA CE CE DOM for versions F 330 I F 350 I F 370 I F 330 TSV F 350 TSV F 370 TSV G V Yellow Green M Bro...

Page 38: ...B M 2 1 4 5 G V B M 44 EN ELECTRICAL SCHEME EXTRA CE for versions F 195 S 220 F 250 E F 275 E F 300 R ELECTRICAL SCHEME EXTRA CE CE DOM for versions F 250 I F 275 I F 275 I F 275 IL F 300 E F 300 EL...

Page 39: ...45 EN Spare parts 403003 G21E 39 47...

Page 40: ...58 EN 403003 G21E 40 47...

Page 41: ...F250 TC V F300 TC VR Ed 11 2013 59 EN F250 TC V F300 TC VR Ed 11 2013 403003 G21E 41 47...

Page 42: ...RMIDAD DE LOS MATERIALES Y DE LOS OBJETOS DESTINADOS A ENTRAR EN CONTACTO CON LOS PRODUCTOS ALIMENTARIOS 1 Con la presente se declara que el producto art culo maquinaria CORTADORA POR GRAVEDAD VERTICA...

Page 43: ...acto con 5000 ml de simulante de agua durante 2 horas a 40 C al tercer contacto En el simulante se ha buscado aluminio proveniente del contacto con t cnica ICP MS Componente Resultado Unidad M todo L...

Page 44: ...3509 01 VOC Bpsec S r l 70 Para los modelos de cortadoras con detalles realizados en madera de olivo se han realizado las siguientes pruebas Cribado de compuestos inorg nicos en materiales en contacto...

Page 45: ...EN LENGUA ITALIANA DECLARACI N MOCA DECLARACI N DE CONFORMIDAD DE LOS MATERIALES Y DE LOS OBJETOS DESTINADOS A ENTRAR EN CONTACTO CON LOS PRODUCTOS ALIMENTARIOS 1 Con la presente se declara que el pro...

Page 46: ...s inferior al valor de QM t el producto cortado debe considerarse conforme CONDICIONES DE PRUEBA MIGRACI N EN AGUA MIGRACI N EN ACEITE Met UNI EN 1186 2006 Met UNI EN 1186 2006 CONDICIONES DE CONTACTO...

Page 47: ...rt 13509 01 VOC Bpsec S r l 73 ORIGINAL EN LENGUA ITALIANA Para los modelos de cortadoras con detalles realizados en madera de olivo se han realizado las siguientes pruebas Cribado de compuestos inorg...

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