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should take the following safety precautions:
A. When you have your tank filled, be sure you tell the supplier to fill it to no more
than 80% of its total capacity.
B. If you own or use an extra spare tank, or have a disconnected tank, you should
never store it near or under the grill unit or heat box, or near any other ignition or
heat source.
USE AND CHARACTERISTICS
The barbecue grill is safe and easy to use. Please ensure you only use your
barbecue at the correct pressure the appliance is designed for.
Food can be barbecued on the cooking grid either with or without the lid being
closed. When the lid is closed for 5 minutes, the lid must be open for 1 minute to
release heat.
Adequate ventilation is vital for combustion and efficiency performance of the
barbecue. This will ensure the safety of the user and other people in the vicinity of
the area where the appliance is being used. Never use the appliance in any
enclosed covered area.
When the wind speed is above 2m/s, don’t use gas grill facing to the wind.
The appliance is designed for use outdoors only.
Warning!
Accessible parts may be very hot. Keep young children away.
Read the instructions before using the appliance.
Do not move the appliance while in use.
Turn off the appliance at the cylinder valve or regulator after use.
Any modification to the appliance may be dangerous and may cause injury or
property damage.
The parts sealed by the manufacturer or his agent shall not be manipulated by the
user.
Any unauthorised modification of the appliance will invalidate the guarantee on this
appliance.
Do not modify the appliance
Never mount the cylinder under the barbecue on the base shelf as this could result
in serious injury to the user, other people and/or property.
Use protective gloves when handling particularly hot components.
The appliance must not have any overhead obstruction. E.g. trees, shrubs, lean to
roofs. The appliance must be installed with a clearance of 1 m around the
appliance.
The appliance must not be used near flammable materials. (Petroleum based
products, thinners or any other solid object that carries a flammable warning label.)