74
ENG
3.3 Discharge of fuel gas
Cooking appliances must always discharge
the flue gases into special hoods, which must
be connected to chimneys, flue pipes or have
directly access to the outside.
If it is not possible to connect a hood, an electric
fan can be fitted to a window or a wall, which
must be turned on when the cooker is on,
as long as ventilation standards are strictly
adhered to.
3.4 Positioning the cooker
a)
Built-in cooker
: type Y – class 2 subclass 2/1
Cookers in this class can be fitted between two
units, unless the side in contact with the cooker
is higher than the hob. In this case, the unit
must stand at least 5 cm away from the top of
the hob. If the cooker has a baseboard fitted, a
2cm vent must be made in the front along the
entire width of the cooker.
b)
Free standing cooker
: type X – class 1; point
a) also applies to this class, with the exception
that one side of the cooker must be left free
so that the flexible rubber gas piping, can be
inspected.
After unpacking the cooker, remove the plastic
protection from the stainless steel, aluminium
and/or painted parts to avoid it melting.
The utmost care must be taken when removing
this protection so as not to damage the
protected parts. Now the feet can be fitted.
They must be fixed to the ends of the slits on the
cooker pedestal.
Their height can be adjusted in order to line the
cooker up with other units.
Ensure that the cooker is perfectly stable. Fit the
burners, the flame diffusers and the grids into
their seats on the hob.
Some models come with rubber pads that
prevent the steel hob surface from being
scratched.
Fit them to the central pan grid made of chrome-
plated rod.
For the installation, anchor the cooker by
using the supplied kit referring to the relevant
drawing. We provides two brackets, which will
serve to anchor the wall-terminal of the cooker.
We must fix the brackets to the wall, following
the instructions of the drawings. We must then
slightly lift the cooker to let in the bracket on
the crease of the wall-terminal or working top
cooker.
N.B.:
The cooker with and without splashback
must be raised slightly in order to let the bracket
on the edge of the hob.