Press
STOP/CLEAR.
Press
Sensor Cook/Auto Defrost
twice ( ).
Weigh the food that you are about to defrost. Be certain to remove any
metallic ties or wraps; then place the food on microwave safe dish on to
the metal tray in your oven and close the oven door.
Turn
CONTROL
dial knob until display shows “dEF2”.
Press
Enter/Clock
for category confirmation.
Enter the weight of the frozen food that you are about to defrost.
Turn
CONTROL
dial knob until display shows “1.4 kg” for the weight of
frozen food.
Press
START/Q-START.
During defrosting your oven will “BEEP”, at which point open the oven door, turn food over and separate to
ensure even thawing. Remove any portions that have thawed or shield them to help slow down thawing. After
checking, close the oven door and press
START/Q-START
to resume defrosting.
Your oven will not stop defrosting (even when the beep sounds) unless the door is opened.
Your oven has four microwave defrost
settings:-
MEAT, POULTRY, FISH
and
BREAD
; each defrost category has
different power settings.
50
Auto Defrost
The temperature and density of food varies, I would recommend that the food is checked before cooking
commences. Pay particular attention to large joints of meat and chicken, some foods should not be completely
thawed before cooking. For example fish is cooked so quickly that it is sometimes better to begin cooking while
still slightly frozen. The BREAD programme is suitable for defrosting small items such as rolls or a small loaf.
These will require a standing time to allow the centre to thaw. In the following example I will show you how to
defrost 1.4 kg of frozen poultry.
Summary of Contents for SOLARDOM MA3884NGR
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