18
OPERATION
• Unwrap before use.
2-2 Cream Cheese (0.1 - 0.3 kg)
• Initial Temperature: Refrigerated
• Utensil: Microwave-safe dish
• Unwrap before use and cut into cubes.
2-3 Ice Cream (2 or 4 cups)
• Initial Temperature: Frozen
• Remove lid and cover.
Melting Mode
The oven uses low power to melt foods (butter,
cheese and chocolate).
1
Press
STOP
.
2
Press
Inverter Cook
until
3
appears in the
display.
3
Select a desired menu code by using
More/
Less
, and press
START
.
4
Select a desired weight by using
More/Less
,
and press
START
.
• After cooking, stir to complete melting.
Melting Menu
Refer to the below to set the desired code and
weight.
3-1 Butter (1 - 3 pieces, 1 piece: 100 - 150 g)
• Initial Temperature: Refrigerated
• Utensil: Microwave-safe bowl
3-2 Cheese (0.2 - 0.4 kg)
• Initial Temperature: Refrigerated
• Utensil: Microwave-safe bowl
• Use processed cheese food only.
• Unwrap before use and cut into cubes.
3-3 Chocolate (0.1 - 0.3 kg)
• Initial Temperature: Room
• Utensil: Microwave-safe bowl
• Use the chocolate chips or squares of baking
chocolate.
• Unwrap before use.
Proof and Keep Warm Mode
This feature allows you to make yogurt, or keep
temperature that has just been cooked.
1
Press
STOP
.
2
Press
Inverter Cook
until a desired mode code
appears in the display.
3
Press
START
.
•
Proof
:
5h00
will appears in the display.
•
Keep Warm
:
1h30
will appears in the
display.
NOTE
Proof
• Use only the pasteurized whole milk and natural
plain yogurt.
• Do not use following types of milk and yogurt:
- 2 %, 1 % or fat-free milk, high calcium milk, soy
milk, leftover milk, expired milk.
- Leftover yogurt, expired yogurt.
• Thoroughly wash all utensils with hot water and
dry before proofing yogurt.
• Do not shake or mix yogurt during proofing as
this will affect the firmness of the yogurt.
• If the amount of ingredients are greater than
suggested, increase the proofing time.
Keep Warm
• Crisp foods (pastry, pies, turnovers, etc) should
be uncovered during keep warm.
• Moist foods should be covered with plastic wrap
or microwave-safe lid.
• The amount of keep warm food is suitable for 1 -
3 servings. It should also be noted that moist
food will become dryer the longer it is kept
warm.
global_main.book.book Page 18 Monday, April 18, 2022 11:15 AM