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BEFORE USE

CRISP TRAY

(Healthy Fry)

(Steam Chef)

Crisp tray

Method to use Accessories As per Mode

BEFORE USE

Unpacking & Installing

By following the basic steps on these two pages you will be able to quickly check that your oven is operating 

correctly. Please pay particular attention to the guidelines on where to install your oven. When unpacking 

your oven make sure you remove all accessories and packing materials. Check to make sure that your oven 

has not been damaged during shipping.

GLASS TRAY

SHAFT

ROTATING 

RING

High rack

Low rack

Steam cover

Steam plate

Steam water bowl 

(Crisp tray)

STEAMER

 

• Be certain to use proper accessories on each 

operation mode .

• Improper use could result in damage to your 

oven and accessories, or  could make spark and a fire.

 NOTE

Microwave

Grill

Convection

Grill combi

Conv combi

Glass tray

O

O

O

O

O

High rack

-

O

O

O

O

Low rack

-

O

O

O

O

Crisp tray

O

O

O

O

O

Steamer

O

-

-

-

-

Caution: Use accessories in accordance with cooking guides!

O  Acceptable 

 -  Not Acceptable

2

   

Place the oven on the level location of your choice with more 

than 85cm height but make sure there is at least 20 cm of 

space on the top and 20 cm at the rear & left & right for 

proper ventilation. The front of the oven should be at 

least 8 cm from the edge of the surface to prevent tipping. 
An exhaust outlet is located on bottom or side of the oven. 

Blocking the outlet can damage the oven. 

If you use the microwave oven in an enclosed space or 

cupboard, The air flow for cooling the product could be 

worse. It may result in lower performance and reduced 

service life. If possible, please use the microwave oven 

in the counter top condition.    

8

Mica Sheet

Mica Sheet

*Do Not Remove 

  Mica Sheet

NOTE

Do not remove the cavity Mica Sheet (silver plate) inside of oven. 
The Mica plate is there to protect the microwave components  from food spatters.

Summary of Contents for MJ3965BPS

Page 1: ...MJ396 www lg com OWNER S MANUAL MICROWAVE OVEN CONVECTION Please read this owner s manual thoroughly before operating optional please check model specification MFL69666603_00 ...

Page 2: ...oven automatically stops producing microwaves Microwave energy is converted completely to heat when it enters food leaving no left over energy to harm you when you eat your food CONTENTS 8 BEFORE USE 3 IMPORTANT SAFETY INSTRUCTIONS 8 Unpacking Installing 10 Control Panel for Steam chef 10 Display Picto 11 Control Panel for Crispy tray 11 Display Picto 12 Setting Clock 12 Quick Start 12 More Less 1...

Page 3: ...IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE ...

Page 4: ...4 ...

Page 5: ... 5 ...

Page 6: ...6 his model doesn t provide a temperature probe S Farm houses By clients in hotels motels and other residential environments Bed and breakfast type environments T ...

Page 7: ... It means that the surfaces are liable to get hot during use 37 Do not place an object a book a box etc on the product The product may overheat or catch fire or the object may fall causing injury to persons Caution hot surface 7 ...

Page 8: ...Glass tray O O O O O High rack O O O O Low rack O O O O Crisp tray O O O O O Steamer O Caution Use accessories in accordance with cooking guides O Acceptable Not Acceptable 2 Place the oven on the level location of your choice with more than 85cm height but make sure there is at least 20 cm of space on the top and 20 cm at the rear left right for proper ventilation The front of the oven should be ...

Page 9: ...ay and close the oven door If you have any doubts about what type of container to use please refer to Microwave safe utensils THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL CATERING PURPOSES NOTE 9 Button recognition may be hampered in the following circumstances Only the outside area of the button is pressed The button is pushed using a nail or the tip of the finger 10 The setting of the cooking tim...

Page 10: ...ve See page 14 Grill See page 14 Grill Combi Microwave Grill See page 15 Convection See page 16 Conv Combi Microwave Conv INVERTER DEFROST See page 29 Inverter Defrost INVERTER COOK See page 17 Inverter cook ROAST BAKE See page 20 Roast Bake HEALTHY FRY STEAM See page 24 Healthy Fry Steam SLOW COOK WARM See page 22 Slow Cook Warm DIAL MORE LESS Set cooking time temperature and power level While co...

Page 11: ...icrowave See page 14 Grill See page 14 Grill Combi Microwave Grill See page 15 Convection See page 16 Conv Combi Microwave Conv INVERTER DEFROST See page 29 Inverter Defrost INVERTER COOK See page 17 Inverter cook ROAST BAKE See page 20 Roast Bake HEALTHY FRY See page 27 Healthy Fry SLOW COOK WARM See page 22 Slow Cook Warm DIAL MORE LESS Set cooking time temperature and power level While cooking ...

Page 12: ...s e r P 4 START ENTER e h t n r u T 6 DIAL The cooking time will increase or decrease by 10 seconds ENERGY SAVING Energy saving means save energy by turning off the display This feature only operates when the Microwave Oven standby and the display will go out NOTE If you find that your food is over or undercooked when using the preset COOK program you can increase or decrease the cooking time by t...

Page 13: ...p 3 above MICROWAVE POWER LEVELS over cooking The adjacent table will give you some idea of which foods are prepared at each of the various power levels l e v e l r e w o p e h t s w o h s t r a h c t n e c a j d a e h T settings for your oven MICROWAVE POWER LEVEL CHART Power Level Use High 1100 W Boiling water Browning ground beef y d n a c g n i k a M vegetables t a e m f o s t u c r e d n e t ...

Page 14: ...hows GrIL shows GC 2 4 Press START ENTER 5 Turn the DIAL until display shows 25 00 6 Press START ENTER When cooking you can turn the DIAL to increase or decrease the cooking time Be careful when removing your food as the container will be hot CAUTION Always use oven gloves when removing the food and accessories after cooking as the oven accessories will be very hot NOTE This feature will allow you...

Page 15: ...ER When cooking you can turn the DIAL to increase or decrease the cooking time NOTE The convection oven has a temperature range of 40 200 C The oven has a ferment function at the oven temperature of 40 C You may wait until the oven is cool because you cannot use a ferment function if the oven temperature is over 40 C Your oven will take a few minutes to reach the selected temperature Once it has r...

Page 16: ...vents unwanted oven operations Once the CHILD LOCK is set no cooking can take place To set the child lock s s e r P 1 STOP CLEAR d l o h d n a s s e r P 2 STOP CLEAR until Loc appears in the display and tip are heard If the time of day was already set the time of day will appear on the display window after 1sec If the CHILD LOCK was already set and you touch another pad the word Loc shows in the d...

Page 17: ...zza from all packaging k c a r w o L e h t n o y a r t y p s i r C e h t n o d o o f e c a l P 2 Choose the menu press start Crispy tray on the Low rack 1 6 Frozen Pizza Thin 0 2 0 4 kg Frozen 1 Remove all packaging k c a r w o L e h t n o y a r t y p s i r C e h t n o d o o f e c a l P 2 Choose the menu and weight press start Crispy tray on the Low rack 1 7 Salmon Fillets 0 2 0 6 kg Frozen k c a ...

Page 18: ...ish 2 3 Lasagna 1 Room Ingredients 9 lasagna sheets 500 g spaghetti sauce 600 g cheese sauce 300 g grated mozzarella cheese 30 g grated parmesan cheese For Cheese sauce 60 g butter Pinch ground nutmeg 500 ml milk 20 g grated parmesan cheese 1 Melt butter in small saucepan nutmeg stirring until smooth 2 Gradually add milk and stir until it boils and thickens 3 Reduce heat and add parmesan cheese St...

Page 19: ...enu press start Stir at least twice during cooking Microwave safe bowl 2 7 Rice Pasta 0 1 0 3 kg Room Ingredients for rice Rice 100 g 200 g 300 g Butter melted 30 g 40 g 50 g Onion grated 50 g 75 g 100 g Chicken stock or water 250 ml 500 ml 750 ml Salt To taste 1 Add rice melted butter and onion in a deep and large microwave safe bowl 3 L and mix well Pour boiling chicken stock or water and add sa...

Page 20: ... Room 1 Wash potatoes and dry with a paper towel 2 Pierce each potato 8 times with a fork d n a u n e m e h t e s o o h C k c a r w o L e h t n o d o o f e c a l P 3 weight press start l i o f m u n i m u l a n a h t i w d e r e v o c d n a t s g n i k o o c r e t f A 4 for 5 minutes Low rack 2 Cookies 1 Room Ingredients 80 g brown sugar 80 g butter softened 1 egg lightly beaten 1 2 teaspoon bakin...

Page 21: ...ss start r e v o d o o f n r u t d n a s e c i u j n i a r d P E E B n e h W 3 immediately And then press start to continue cooking l i o f m u n i m u l a n a h t i w d e r e v o c d n a t s g n i k o o c r e t f A 4 for 10 minutes Low rack on a drip dish 5 Roast Chicken n o s a e s d n a l i o r o r e t t u b d e t l e m h t i w n e k c i h c h s u r B 1 d e t a r e g i r f e R g k 8 1 8 0 as de...

Page 22: ...spy tray on the High rack 8 Small Cakes 1 Room Ingredients 120 g sugar 120 g butter softened 2 egg lightly beaten 1 teaspoon baking powder 50 mm base X 30 mm height s g g e d d a y l l a u d a r G r e t t u b d e n e t f o s d n a r a g u s x i M 1 with batter 25 30 g per each 2 rack Choose the menu press start m e h t t e l d n a n e v o e h t m o r f e v o m e r g n i k o o c r e t f A 3 cool cu...

Page 23: ...baking paper on tray and spread food into a single layer Food dry guide Food type Preparation Set temp Time Use Bananas Slice into 5 6 mm thick 70 C 5 8hrs Snacks baby food granola cookies and banana bread Figs Remove stems and halve 70 C 8 9hrs Fillings cakes puddings breads and cookies Kiwi Peel slice into 8 12 mm thick 70 C 5 8 hrs Snacks Mangos Remove skin slice into 6 10 mm thick 70 C 6 9 hrs...

Page 24: ...l Temperature Instructions Utensil 1 1 Chicken Schnitzel 0 2 0 6 kg Refrigerated Ingredients Chicken breasts of 150 200 g each 2 eggs lightly beaten Salt and pepper to taste 1 Season chicken breasts with salt and pepper or brush chicken schnitzel with oil 2 Place food on the Crispy tray on the High rack Choose the menu and weight press start 3 When BEEP turn food over and press start to continue c...

Page 25: ...e High rack 1 5 French Fries y p s i r C e h t n o t u o s t c u d o r p o t a t o p n e z o r f d a e r p S 1 n e z o r R g k 3 0 1 0 tray on the High rack For the best results cook in a single layer Choose the menu and weight press start Crispy tray on the High rack 1 6 Hamburgers 0 2 0 4 kg Refrigerated h c a e k c i h t m c 1 d n a g 0 0 1 f o s r e g r u b m a h e s o o h C 1 Brush hamburgers...

Page 26: ...card any broken shell or dead mussels 2 Pour 300 ml tap water into the steam water bowl Place the steam plate on the steam water bowl Place prepared food on the steam plate in a single layer Cover with steam cover 3 Place the steam bowl in the oven Choose the menu and weight press start Steam water bowl Steam plate Steam cover 2 8 Prawns 0 2 0 6 kg Refrigerated Same as above Under 20 cm length Ste...

Page 27: ...Initial Temperature Instructions Utensil 1 Chicken Schnitzel 0 2 0 6 kg Refrigerated Ingredients Chicken breasts of 150 200 g each 2 eggs lightly beaten Salt and pepper to taste 1 Season chicken breasts with salt and pepper or brush chicken schnitzel with oil 2 Place food on the Crispy tray on the High rack Choose the menu and weight press start 3 When BEEP turn food over and press start to contin...

Page 28: ...Choose the menu and weight press start o t t r a t s s s e r p d n a r e v o d o o f n r u t P E E B n e h W 3 continue cooking Crispy tray on the High rack 8 Wedge Potatoes e c a f r u s e h t n o t i l s d n a g n i g a k c a p l l a e v o m e R 1 m o o R g k 4 0 2 0 2 Place food on the Crispy tray on the High rack Choose the menu and weight press start o t t r a t s s s e r p d n a r e v o d o ...

Page 29: ...y MEAT Lamb dEF1 Chops Rolled roast Pork 0 1 4 0 kg 0 1 4 0 kg 0 1 4 0 kg 0 1 0 5 kg Chops Hot dogs Spareribs Country style ribs Rolled roast Sausage Veal Cutlets 0 5 kg 20 mm thick Turn food over at beep After defrosting let stand for 5 15 minutes POULTRY 2 dEF FISH 3 dEF BREAD 4 dEF Sliced bread Buns Baguette etc Separate slices and place between paper towel or flat plate Turn food over at beep ...

Page 30: ...MICROWAVE SAFE UTENSILS 30 MICROWAVE SAFE UTENSILS ...

Page 31: ...FOOD CHARACTERISTICS MICROWAVE COOKING 31 FOOD CHARACTERISTICS MICROWAVE COOKING ...

Page 32: ...32 FOOD CHARACTERISTICS MICROWAVE COOKING FOOD CHARACTERISTICS MICROWAVE COOKING ...

Page 33: ...on the display Continue to hold the STOP Clear button for a further 5 seconds until 5 appears in the display so the STOP Clear button will need to be held for 8 seconds continuously A tone will then emit from behind the Smart Diagnosis symbol Do not touch any other buttons For best results do not move the phone while the tones are being transmitted If the call center agent is not able to get an ac...

Page 34: ...ven If you use a product such as radio TV wireless LAN Bluetooth medical equipment wireless equipment etc Using the same frequency as the microwave oven the product may receive interference from these products This interference does not indicate a problem of the microwave or the product and is not a malfunction Therefore it is safe to use However medical equipment may receive interference as well ...

Page 35: ...d for domestic purposes You can download a owner s manual at http www lg com In 1100 W and 900 W output power will gradually be reduced to avoid overheating Disposal of your old appliance 1 This crossed out wheeled bin symbol indicates that waste electrical and electronic products WEEE should be disposed of separately from the municipal waste stream 2 Old electrical products can contain hazardous ...

Page 36: ...mance The category from the letter A to E will help you to reheat small quantities of food such as microwavable ready meals The greater the heating category of the oven the less heating time that is required Displayed on the food packages will be the cooking times for each of the BAND categories For example A may be 10 minutes B may be 9 minutes etc depending on the food type Denotes the microwave...

Page 37: ...r altered C Any claims made under guarantee must be directed to the dealer from whom the equipment was originally purchased The dealer may before carrying out service under guarantee require a receipted account as evidence of the date of purchase e s u n i n r o w r o d e t s u a h x e e m o c e b y e h t f i s e i r e t t a b e c a l p e r o t d e t a g i l b o t o n s i r e l a e d r u o y t a h...

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