28
HOW TO USE
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Choose the menu and weight, press start.
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continue cooking.
Crispy tray on
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5
French
Fries
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tray on the High rack. For the best results, cook
in a single layer. Choose the menu and weight,
press start.
Crispy tray on
the High rack
6
Hamburgers
0.2 - 0.4 kg
Refrigerated
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Brush hamburgers with oil.
2. Place food on the Crispy tray on the High rack.
Choose the menu and weight, press start.
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continue cooking.
Crispy tray on
the High rack
7
Sausages
0.2 - 0.6 kg
Refrigerated
1. Remove all packaging and slit on the surface.
2. Place food on the Crispy tray on the High rack.
Choose the menu and weight, press start.
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continue cooking.
Crispy tray on
the High rack
8
Wedge
Potatoes
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2. Place food on the Crispy tray on the High rack.
Choose the menu and weight, press start.
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continue cooking.
Crispy tray on
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Code
Menu
Weight
Limit
Initial
Temperature
Instructions
Utensil
3
Cutlet
0.2-0.4 kg Refrigerated
Ingredients
500 g lean grouond lamb or beef
500 g small potatoes, cooked and mashed
3 eggs, lightly beaten
2 tablespoons chopped parsley
Salt and pepper to taste
1. Mix meat, potatoes, eggs, onions and parsley.
With meat mixture, make balls about 4-5 cm
diameter
and shape balls into ovals about 1 cm thick each.
Brush cutlet with oil.
2. Place food on the Crispy tray on the High rack.
Choose the menu and weight, press start.
3. When BEEP, turn food over and press start to
continue cooking.
Crispy tray on
the High rack
4
Fish
Schnizel
0.2 - 0.6 kg
Refrigerated
Ingredients
2 eggs, lightly beaten
Salt and pepper to taste
1.
Summary of Contents for MJ3965BPS
Page 3: ...IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE ...
Page 4: ...4 ...
Page 5: ... 5 ...
Page 30: ...MICROWAVE SAFE UTENSILS 30 MICROWAVE SAFE UTENSILS ...
Page 31: ...FOOD CHARACTERISTICS MICROWAVE COOKING 31 FOOD CHARACTERISTICS MICROWAVE COOKING ...
Page 32: ...32 FOOD CHARACTERISTICS MICROWAVE COOKING FOOD CHARACTERISTICS MICROWAVE COOKING ...
Page 38: ......
