39
Instructions
SC 5
SC 6
SC 7
SC 8
Broccoli
Green bean
Apple
Shell fish
0.2~0.6 kg
0.1~0.3 kg
0.2~0.8 kg
0.2~0.6 kg
Steam water bowl
Steam plate
Steam cover
Steam water bowl
Steam plate
Steam cover
Steam water bowl
Steam plate
Steam cover
Steam water bowl
Steam plate
Steam cover
Room
Room
Room
Refrigerated
Same as above.
Pour 300ml tap water into the steam water bowl. Place the steam plate
on the steam water bowl. Place the green bean on the steam plate in a
single layer. Cover with the steam cover.
Place the steam water bowl in the center of the glass tray.
After cooking, stand for 1 minute in the oven.
Wash and peel. Remove stone if necessary and slice thinly.
Pour 300ml tap water into the steam water bowl. Place the steam plate
on the steam water bowl. Place the prepared food on the steam plate in
a single layer. Cover with the steam cover.
Place the steam water bowl in the center of the glass tray.
After cooking, stand for 1 minute in the oven.
Clean the food. such as clam, scallops, cuttlefish.
(make sure it is under 25cm length)
Pour 300ml tap water into the steam water bowl. Place the steam plate
on the steam water bowl. Place the prepared food on the steam plate in
a single layer. Cover with the steam cover.
Place the steam water bowl in the center of the glass tray.
After cooking, stand for 1 minute in the oven.
Steam chef
Function
Category
Food Temp.
Utensil
Weight
Limit
STEAM CHEF GUIDE
Summary of Contents for MC8189HRC
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