Quick
Defrost
Press
STOP/CLEAR.
Weight the food that you are about to defrost. Be certain to remove any
metallic ties or wraps; then place the food in your oven and close the oven
door.
Press
QUICK DEFROST
once.
(Put the 0.5kg of Meat.)
The oven will start automatically.
Use this function to thaw only 0.5kg of Minced meat very quickly.
This will require a standing time to allow the center to thaw. In the following example will show you how to defrost
0.5kg of frozen meat.
During defrosting your oven will “BEEP”, at which point open the oven door, turn food over and separate to
ensure even thawing. Remove any portions that have thawed or shield them to help slow down thawing. After
checking close the oven door and press
START
to resume defrosting.
Your oven will not stop defrosting (even when the beep sounded) unless the door is opened.
20
METAL TRAY
ROTISSERIE
Don't Use