27
Rotisserie
Installation & Cooking
Insert the shaft of left plate
into the shaft of motor.
Put the shaft of right plate on
the holder of rotisserie.
Press
START
.
After cooking hold the rotisserie bar of both side with the handle and lift up
the right end slightly and pull out from the left end.
NOTE:
1. The rotisserie cooking is convenient for grilling of meat and poultry.
All the surface of the food will become even brown without overturning.
2. The rotisserie cooking can be used in grill mode, convection mode and
African Cook.
3. The rotisserie bar is used for rotisserie cooking only. After rotisserie cooking
is finished remove the rotisserie bar and store with other accessories.
CAUTION
1. DO NOT USE THE METAL TRAY AND ROTISSERIE WITH NO LOAD, IT WILL BE
DAMAGED THE OVEN.
2. AFTER COOKING, THE METAL TRAY WILL BECOME EXTREMELY HOT.
3. It is recommended to remove the grease from the turntable every time before
cooking. Hot grease on the turntable may cause smoke.
The shaft of motor
The holder of rotisserie
Glass Tray
Metal Tray
To Clean ROTISSERIE &
METAL TRAY
When cooking is completed,
separate the ROTISSERIE from
the food. Take care when
handling both ROTISSERIE &
metal tray and food stuff as it is
very hot. During cooking it is
normal for the ROTISSERIE &
metal tray to be stained from the
food. Simply clean the
ROTISSERIE & metal tray with a
warm soapy water and a soft
cloth. If the ROTISSERIE & metal
tray remain stained after
washing, Utensils in hot soapy
water for a few minutes.
Do not use metal scouring pads.
They will scratch the surface .