STEP 6 : Applying the mortar
26
Wet again the dome.
Pour the mortar over the dome and spread with a trowel over a minimum thickness of 1 cm.
Proceed like this until completely covering the dome.
Work quickly enough because the mortar dries quickly.
Finish around the smoke adaptor.
Phase 4 : Cleaning
If there are areas to clean, do it right away with a damp sponge,
before the mortar dries and stains.
Remove the cardboard from the oven.
Check that there are no smear; otherwise clean right away.
Phase 5 : Drying
Leave to dry for about 2 to 3 weeks.
The drying time varies according to where the oven is sited (indoors or outdoors),
the ambient temperature, the season, etc.
The main thing is that the mortar and the oven should be properly dry before adding the insulation.
View
the video
