Lang R60S-ATA, Installation And Operation Instructions Manual

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Exterior
The range dimensions are 30” (76.2cm) High, 35” (89.0cm) deep, and 60” (152.5cm) wide.
The sides, bottom, and rear wall are constructed stainless steel.
The range surface can come in 9 different configurations.
Controls
The R60S Series Range is available with various controls depending upon model number. A layout of each top
configuration with its proper model number and a brief description of the controls is shown below. All R60S Ranges
have two or the same type of standard bake oven, which has two 3- heat switches, one to control the top element
and one to control the bottom element. In addition, the oven has a thermostat that controls the overall temperature
of the oven
Cook-Top Configurations
IL2011-A
HOT
PLATE
HOT
PLATE
HOT
PLATE
HOT
PLATE
HOT
PLATE
IL2011-B
HOT
PLATE
HOT
PLATE
HOT
PLATE
HOT
PLATE
FRENCH
PLATE
FRENCH
PLATE
IL2011-C
24” x 34”
GRIDDLE
HOT
PLATE
HOT
PLATE
FRENCH
PLATE
FRENCH
PLATE
IL2011-B
HOT
PLATE
HOT
PLATE
HOT
PLATE
HOT
PLATE
FRENCH
PLATE
FRENCH
PLATE
IL2011-E
48” x 34”
GRIDDLE
HOT
PLATE
IL2011-F
48” x 34”
GRIDDLE
FRENCH
PLATE
FRENCH
PLATE
IL2011-G
60” x 34”
GRIDDLE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
IL2011-H
36” x 34”
GRIDDLE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
FRENCH
PLATE
IL2011-I
R60S-A
Five 12”x24” Hot tops controlled by five
850°F thermostats
R60S-B
Four 12”x24” Hot tops controlled by four
850°F thermostats and two French plates
controlled by two 6-heat switches
R60S-C
24”x24” Griddle controlled by two 450°F
thermostats, two Hot tops controlled by two
850°F thermostats, and two French plates
controlled by two 6-heat switches.
R60S-D
36”x24” Griddle controlled by three 450°F
thermostats, 12”x24” Hot top controlled by
one 850° thermostat and two French plates
controlled by two 6-heat switches.
R60S-E
48”x24” Griddle controlled by four 450°F
thermostats, and one 12”x24” Hot top
controlled by one 850°F thermostat.
R60S-F
48”x24” Griddle controlled by four 450°F
thermostats, and two French plates
controlled by two 6-heat switches.
R60S-G
60”x24” Griddle controlled by four 450°F
thermostats.
R60S-H
12 French plates controlled by twelve 6-heat
switches.
R60S-I
48”x24” Griddle controlled by four 450°F
thermostats, and two French plates
controlled by two 6-heat switches.
Equipment Description continued