11
7. OPERATION CONT’D
"TEMP"
When pushed, this button will show the current operating
temperature of the oven in the status display.
"READ/CLEAR"
Pressing this button twice then pressing a Product button
instructs the oven to "read back" the times and temperatures
for that product button in the status display. It will also
switch the oven from a running program to "
EntEr
" when
pressed and held until "
88888
" appears in the display.
6.3 Status Display
The Status Display (Display) informs the operator of the oven's status.
It can be used as a countdown timer, shelf in use or internal oven temperature display
during the cooking cycle (see separate PROGRAMMING instructions).
The Display informs the operator when the oven is ready to bake, or if the oven is
above or below the programmed temperature.
Below is a list of displays and their definitions:
"
EntEr"
The oven is energized and ready for an operator command.
"
PrEht"
Stands for PREHEAT. A product has been selected and the
oven is heating to the set temperature.
"
rEAdY"
A product has been selected and the oven has preheated to
the programmed temperature. The oven is ready to load a
product.
"
COOL"
The oven's internal temperature is below what is
programmed.
"HOt"
The oven's internal temperature is above what is
programmed.
"ShELF"
A product selection has been made after the oven has
preheated and the computer is asking which shelf the product
is placed on.
"hELP"
There is a fault in the control system, the computer will not
operate until service is performed.
"
COnt"
Stands for CONTINUOS. The oven has been programmed
without a time being entered. The oven will operate
continuously at the programmed temperature.
"ErrOr"
An entry has been made during the programming which is
outside the parameters of the computer.