8
Equipment Description
GAS AND ELECTRICAL INPUT REQUIREMENTS
TOTAL BTU INPUT
ELECTRICAL CONNECTION
MODEL
NUMBER
DESCRIPTION
NATURAL
5” WC
PROPANE
10” WC
GAS CONNECTION
VOLTAGE AMPS
CORD/PLUG &
PRESSURE
REGULATOR
224Z
24 INCHES
54,000
54,000
ONE 3/4” NPT
115 VOLT
2
SUPPLIED
236Z
36 INCHES
81,000
81,000
ONE 3/4” NPT
115 VOLT
2
SUPPLIED
248Z
48 INCHES
108,000
108,000
ONE 3/4” NPT
115 VOLT
2
SUPPLIED
260Z
60 INCHES
135,000
135,000
ONE 3/4” NPT
115 VOLT
2
SUPPLIED
272Z
72 INCHES
162,000
162,000
ONE 3/4” NPT
115 VOLT
2
SUPPLIED
SPECIFICATIONS AND INFORMATION
GRILL SURFACE
OVERALL
CLEARANCE FROM NON-
COMBUSTIBLE SURFACES
MODEL
NUMBER
WIDTH DEPTH
SQUARE INCHES
OF GRIDDLE
NUMBER
OF
BURNERS
NUMBER OF
CONTROLS
NUMBER
OF
GREASE
DRAWERS
SIDES BACK BOTTOM
SHIPPING
WEIGHT
224Z
24 INCHES 23 INCHES
552
2
1
1
0 INCHES 5 INCHES 4 INCH LEG
370
236Z
36 INCHES 23 INCHES
828
3
1
1
0 INCHES 5 INCHES 4 INCH LEG
500
248Z
48 INCHES 23 INCHES
1104
4
1
2
0 INCHES 5 INCHES 4 INCH LEG
650
260Z
60 INCHES 23 INCHES
1380
5
1
2
0 INCHES 5 INCHES 4 INCH LEG
780
272Z
72 INCHES 23 INCHES
1656
6
1
2
0 INCHES 5 INCHES 4 INCH LEG
920
