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In order to enable you to check if your water 
supply is within the suggested ranges, La 
Marzocco machines will be equipped with 
two  units  of  a  quick  water  test  kit  (see 
image  below)  including  6  test-strips  and 
instruction cards.
The parameters that you can measure are 
Total  Hardness,  Total  Iron,  Free  Chlorine,  
Total  Chlorine,  pH  &  Total    Alkalinity, 
Chlorides.
Ideally,  you  should  perform  a  test  on  the 
water BEFORE the water treatment system 
and again AFTER the water system in order 
to  verify  if  this  is  actually  matching  our 
suggested ranges. 
Once  the  test  has  been  performed, 
learn  which  treatment  system  is  most 
appropriate for your particular water supply 
by  filling  out  the  online  water  calculator 
on  our  website:  LA  MARZOCCO  WATER 
CALCULATOR 

(http://www.lamarzocco.

com/water_calculator/).

2) Connect espresso machine to power supply. 

Connect the espresso machine to a power 
supply that is rated in accordance with the 
serial plate on the espresso machine.

3) Filling the boilers with water. 

Complete  the  following  steps  to  properly 
fill the boiler tanks: 

Steam  boiler:

  Turn  the  main  switch  to 

position  “1”,  the  steam  boiler  will  then 

automatically  fill  to  a  predetermined 
level. When the correct water level in the 
steam boiler is reached, the machine will 
automatically stop filling.

NOTE: It may be necessary to re-fill the water 

reservoir during this process. 
Coffee  boiler:

  The  water  flows  inside  the 

coffee boiler directly when the water pump 

is activated. When the machine is turned 

on  the  electronics  will  activate  the  water 

pump to fill both boilers. 

Since  the  inflow  of  water  will  compress 

the air in the boiler it will be necessary to 

remove or “bleed” the air from the coffee 

boiler.

All  air  must  be  removed  in  order  to 

completely  “saturate”  the  coffee  boiler/

group assemblies. 

To remove the air from the boiler, or “bleed 

the group”, it will be necessary to remove 

the  plastic  cap  and  the  handle  from  the 

top of the group.

Loosen  the  bleed  screw  to  allow  air  to 

escape  until  water  flows  from  below  the 

screw head.  Tighten the screw to stop the 

water  from  flowing.    Over  tightening  can 

cause  damage  to  the  sealing  washer  and 

the group cover.  

 

4) Verify filling of boilers. 

The installation is now complete and the 

espresso machine should be heating to the 

operating temperatures.

Brewing after first installation

Once  the  first  installation  procedures  are 

finished,  before  proceeding  with  brewing 

Summary of Contents for A01808

Page 1: ...ide precise direct pressure control Motor speed control with La Marzocco s classic paddle interface Absolute and direct control of pressure at any point during the extraction Manuallt operated by the...

Page 2: ...page 25 page 26 certifications available This additional manual contains information about the one brewing group version For all the other information you need to consult the operating manual of strad...

Page 3: ...ch of children less than 8 years of age WARNING This machine is for professional use only and should be installed in locations where its use and maintenance is restriced to trained personnel Children...

Page 4: ...else must not be left around within easy reach of children due to the potential danger it represents nor be discarded in the environment 6 Check to see that data on the rating plate corresponds to th...

Page 5: ...d not be installed in kitchens 13 Using any electrical device requires that certain fundamental rules be observed In particular do not touch the device with wet or humid hands and feet do not use the...

Page 6: ...r do not cover the cup warmer tray with cloths or other items 19 The machine s power supply cable must not be replaced by users In case the power supply cable becomes damaged shut off the machine and...

Page 7: ...th a rated residual operating current not exceeding 30mA is installed 26 This machine is designed only for preparing coffee and hot drinks 27 Any modification to the equipment is prohibited the manufa...

Page 8: ...220 COLLEGAMENTI VEDERE I PER DETTAGLI ELETTRICI MOD LE SERIE GROUPE V Hz PUISSANCE NOMINALE W ENTR E NOMINALE NOMINALE A PUISSANCE CHAUDI RE CAFE CHAUDI RE VAPEUR PUISSANCE PUISSANCE TOTALE DIMENSION...

Page 9: ...optimal air circulation WARNING The manufacturer declines any responsibility for any event leading to liability suits whenever grounding has not been completed according to current local national and...

Page 10: ...less than 30mg l Respecting these values allows the machine to operate at maximum efficiency If these parameters are not present a specific filtration device should be installed while always adhering...

Page 11: ...sition 1 the steam boiler will then automatically fill to a predetermined level When the correct water level in the steam boiler is reached the machine will automatically stop filling NOTE It may be n...

Page 12: ...ar NOTE As the steam boiler reaches operating temperature you may hear air and steam escapingfromtheboiler Thisisanormalsound Asthewaterboils airintheboilerisreplacedby steamandexitsthroughthevacuumbr...

Page 13: ...justment screw and loosen the lock nut 3 Adjust the volumetric pump pressure to the desired measurement looking at the relative pressure gauge 4 Rotate clockwise to increase pressure and counter clock...

Page 14: ...d residual operating current not exceeding 30mA is installed WARNING The machine must not be dipped in nor splashed with water in order to clean it For cleaning operations please follow the instructio...

Page 15: ...any leftover grounds 5 Cleaning the body Wipe the stainless steel surfaces with a soft non abrasive cloth in the direction of the glazing marks if any Do not use any alcohol or solvents whatsoever on...

Page 16: ...n any case after long periods of being idle in order to use the machine to its full potential it is necessary to perform some cleaning cycles before brewing beverages as follows Groups with the portaf...

Page 17: ...4 Connect to power supply 5 Turn on main power 6 Monitor coffee boiler pressure 7 Adjust the expansion valve 8 Monitor steam boiler pressure 9 Brew espresso 10 Verify working boiler pressures page 18...

Page 18: ...er Slide the reservoir back into position and replace the drain box Make sure the drain box is inserted fully The water reservoir must make contact with the level indicators on the rear side NOTE The...

Page 19: ...erted fully The water reservoir must make contact with the level indicators on the rear side If the water tank is empty on the display you will find the following allarm Connect the power cord to a po...

Page 20: ...t in front of the machine 5 5 WARNING The manufacturer declines any responsibility for any event leading to liability suits whenever grounding has not been completed according to current local nationa...

Page 21: ...limit the maximum pressure in the coffee boiler to 13 bar Please monitor the coffee boiler pressure gauge during the initial heating process You should notice the gauge approach 13 bar and stop If th...

Page 22: ...xpansion valve rotate the valve clockwise to raise the pressure and counter clockwise to reduce the pressure It may be necessary to use a spanner to rotate the expansion valve in 1 4 turn or less incr...

Page 23: ...progress by watching the steam boiler pressure gauge The steam boiler is set at approximately 1 4 Bar of pressure at the factory Once the pressure gauge reaches this point the heating will stop 8 8 C...

Page 24: ...ilter and activate the brewing process When brewing the coffee boiler pressure should be between 0 13 bar The steam boiler pressure should be set at 1 4 bar but can operate at any setting between 1 3...

Page 25: ...GE FITTING QUICK CONNECTION 7 L325 150CM S S BRAIDED HOSE G3 8 G1 4 GS3 Item Part number Description 1 914 PLUMBING CONNECTION KIT ETL 2 L308 CLEAR ARMOURED DRAIN HOSE 3 L312 HOSE CLAMP 4 F 8 003 HOSE...

Page 26: ...rench 27 mm WARNING Hazardous voltage disconnect from power supply before servicing WARNING The coffee group and steam boiler contain water at elevated temperature Water temperature over 125 F 52 C ca...

Page 27: ...EN 27 4 5 6 7 No 17 No 27...

Page 28: ...EN 28 8 9 10 No 21 11...

Page 29: ...EN 29 12 13 14 15 OF F 0 0 0 0 Te c h n i c a l x 10 L a n g u a g e ENGL I SH 14 Clicks Wa t e r t a n k DI SABL ED Turn to select Press to confirm OF F 0 0 0 0 Press until you exit the menu...

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