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Getting Started With Your Flair 58

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Welcome to the world of café-quality handcrafted espresso with your Flair 58x! Before pulling your first 

shot, please follow the steps below to set-up your Flair. Also, please remember that your Flair 58x requires 

uniform grounds from a high-quality burr grinder.

1.

 Bolt base & lever 

assembly together firmly

2.

 Remove preheat cap 

& install brew cylinder 

onto brew base. Rotate 

counterclockwise to lock 

3.

 Align 

(a)

 plunger stem 

tabs to slots on plunger. 

Rotate 

(b)

 stem to lock. 

Push stem down to seal 

plunger. Pressure gauge 

should face front of the 

Flair 58

4.

 Set drip tray directly 

below brew base

1

4

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Preheating Your Flair 58

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Your Flair 58x comes with two preheat caps: open and closed. We recommend starting with the open preheat 

cap as it integrates onto the top of most gooseneck kettles for easy preheating. Please follow the steps below.

Brewing Espresso With Your Flair 58

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#1 - Prepare the Portafilter

(a)

 Boil water 

(b)

 Preheat portafilter with steam or boiled 

water from kettle, pat dry 

(c) 

Grind 18-20 grams of freshly 

roasted beans with burr grinder 

(d)

 Add grounds and tamp

#3 - Prepare the Brew Head

(a) 

Pour brew water into cylinder until opening of the 

plunger is filled. Reinsert stem and lock back in by reversing 

order for removal  

(b)

 Connect lever to plunger stem by 

engaging the lever hook

#4 - Brew your Espresso

(a)

 Slowly lower lever to build pressure in the system 

and commence brewing 

(b)

 When first starting out, aim 

for a shot duration of 30-35 seconds at 6-9 BAR 

(c)

 When 

desired shot weight/volume is reached, or lever is fully 

lowered, raise the lever back to starting position

#5 - Purge your System

(a)

 Place an empty cup on drip tray to catch any remaining 

brew water. 

(b)

 Expel remaining brew water by lowering 

lever all the way down to allow the remaining liquid to 

drain. 

(c)

 To remove the portafilter for cleaning, simply 

raise the lever back to the upright position and rotate the 

portafilter clockwise to release

(d)

(a)

(b)

(a)

(c)

Brew Time

30-35s

(b)

(b)

(a)

3

(a)

(b)

*NOTE:

 If you do not have a kettle that can fit your Flair 58x brew head with the open preheat cap, you can utilize 

the closed preheat cap. Place onto the bottom of the brew head and fill and dump with hot water as needed

#2 - Prepare the Flair

(a)

 Preheat your Flair 58x brew head as shown on the 

previous page and add to brew base without stem attached 

(b)

 Insert portafilter by aligning it with the brew base and 

(c)

 rotating the portafilter handle counterclockwise until it is 

firmly in place

(b)

(c)

Preheat Your Flair 58x

(a)

 Raise lever & unlock and lift lever 

hook 

(b)

 Remove the brew head by 

turning clockwise with gauge in place 

(c)

 

Add Open Preheat Cap onto bottom of 

brew head 

(d)

 Lift kettle top and replace 

with brewhead 

(e) 

Turn plunger stem 

counterclockwise until two tabs align with 

openings in plunger, leave in place to act 

as a release valve 

(f) 

Boil water to preheat

(a)

(c)

(d)

(b)

(e)

(f)

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