Safety instructions
for connection and operation
Only Küpperbusch hobs may be connected to Küpperbusch cookers.
The cookers may only be connected to the mains, maintained and repai-
red by a qualified electrician according to valid safety regulations. Work
carried out incorrectly places your safety at risk.
Do not put the appliance into operation unless it has been built in!
The surfaces of the oven door and the appliance are very hot when in
operation. Always keep children away!
Connection leads of electrical appliances may not be placed on the hot
cooking zones or get jammed in the hot oven door.
Steam and/or pressure cleaning machines must not be used to clean
the oven! The appliance could be damaged in such a way that your life
could be at risk.
Warning! This appliance must be earthed!
The cooker is to be used only for the preparation of food in the home.
Cooking surface
Overheated fats and oils may spontaneously ignite. Food involving the
use of fats and oils, e.g. chips, may only be cooked under supervision.
Never extinguish ignited fats and oils with water! Put the lid on, turn off
the hotplate and remove the pan.
If cracks, fractures or any other defects appear in your glass ceramic
hob, switch your cooker off. Disconnect the fuse.
With glass ceramic hobs with a warming zone, it is possible for the war-
ming zone to be switched on unintentionally or by a defective electronic
component. For this reason, no objects which pose a general hazard
may be left on the warming zone even after use.
Do not place aluminium foil or plastic on the cooking zones.
Do not place combustible or ignitable objects upon the cooking area
which might be dangerous if the appliance is switched on in unintentionally.
Oven
When carrying out repairs and replacing oven light bulbs, the cooker
must be disconnected from the mains (switch off the fuse).
Never store any objects in your oven which could cause a hazard if the
oven is unintentionally switched on.
Take special care when working in the hot oven. Use a dish cloth, oven
gloves or similar.
The oven door must close well. In the event of damage to the door sea-
ling, hinges, sealing surfaces or to the glass pane, do not use your coo-
ker until it has been repaired and checked by a qualified person.
Caution! When opening and closing the oven door, do not reach into the
hinge. Risk of injury!
Always close the oven door completely when preparing food in the oven.
Keep at least 5 cm away from the grill and top heat.
Before first use
Disposing of the packaging and the old appliance
Dispose of the transport packaging in such a way that is not harmful to the
environment. If the appliance is purchased in Germany the dealer who sold
you the appliance will dispose of the transport packaging for you.
Recycling the packaging saves raw materials and reduces the amount of
waste disposed appliances still contain useful materials. Dispose of your old
appliance at a collection point for recycling useful materials.
Before disposing of your old appliance ensure that it cannot be used any
longer. This will prevent misuse.
Initial cleaning
Remove excess materials and packaging. Before preparing food for the first
time, the cooker must be cleaned.
Clean the glass ceramic cooking area or hob, baking trays, drip pan etc.
with a damp cloth and a little detergent.
Heating the hob
Consecutively heat up the hotplates for 5 min
(not for glass ceramic hobs)
each at the highest setting. Air the kitchen
well because of the “new smell”.
Heating the oven
Close the oven door.
Heat up the oven with top heat/bottom heat
at 250 °C for 60 minutes.
Air the kitchen well at the same time.
The electronic minute minder
Setting the real time
Briefly press the two setting keys simul-
taneously
(After the appliance has been con-
nected up the mains for the first time
or after a power failure “12.00" will ap-
pear in the display).
Immediately after doing this, press one
of the setting keys until the current
time appears in the display.
Setting the minute minder
The minute minder is intended to remind yuo when the cooking time or the
roasting time has come to an end. This is its sole function and does not af-
fect the operations of the oven.
Press the setting key on the right until
the required cooking time appears in
the display.
The symbol will light up and the set
time will begin to count down.
A signal will sound when the set time
has come to an end. The current time
will reappear in the display.
To switch off the signal, briefly press
one of the setting keys.
If the signal is not switched off ma-
nually, it will automatically stop after
about 30 seconds.
EEH 630.0
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