Operation
GB
21
Operation
Instructions for using the hood
The power setting of the hood should be adapted to the occur-
rence of steam during cooking and frying, i.e. for little steam a
low setting should be chosen; the setting should be higher when
a lot of steam occurs.
Please ensure that the hood is switched on at the same time as
the hob so that an air current can build up. This has a positive
effect on the extraction rate. The hood should still run for a while
on completion of cooking so that remaining odours and residual
moisture can be extracted.
........... Minus button
(reduce the fan speed)
........... Plus button
(increase the fan speed)
........... Display
........... Timer button
........... Lamp button
Switching on the fan and selecting a
fan setting
The hood is equipped with a fan with several speed settings.
Pressing the
Minus button
or the
Plus button
will
switch the fan on.
Using the
Minus key
will immediately select fan setting 4;
using the Plus key
will select the first fan setting.
The fan setting is shown by the lighting up of 4 LEDs in the dis-
play.
Switching off the fan
If the
Plus key
is pressed when the fan setting is at 4, the
hood will be switched off.
If the
Minus key
is pressed when the fan setting is at 1,
the hood will also be switched off.
LED lamp
Pressing the
Lamp button
will switch the lamp on and off.
Timer (automatic switch-off)
The hood is equipped with an automatic switch-off device which
can be used to programme switching off the hood after cooking.
Procedure
• Switch the hood on and select a fan setting from 1 – 4. The
delayed stop time depends on the fan setting selected:
Fan setting 1 - 20 min.
Fan setting 2 - 15 min.
Fan setting 3 - 10 min.
Fan setting 4 - 5 min.
•
Press the Timer key
once. The information blinks in
the display. The automatic switch-off device has been activa-
ted.
Please note:
• To deselect the programming mode, press the
Timer key
once in acknowledgement or switch the hood off manu-
ally. The display will no longer blink.
