70
EN
Technical characteristics
Description of Functions
Symbol
Function
Microwave
Power Output
Foods
200 W
Slow defrosting for delicate foods; keeping food hot
400 W
Cooking with little heat; boiling rice
Rapid defrosting, heating baby food
600 W
Heating and cooking food
800 W
Cooking vegetables and food
Cooking and heating carefully,
Heating and cooking small portions of food
Microwave
1000 W
Rapidly heating liquids
200 W
Toasting food
400 W
Grilling poultry and meat
Microwave
+ Grill
600 W
Cooking pies and cheese-topped dishes
Grill
Grilling food
Grilling meat and fish
Grilling poultry
Grill + Fan
---
Potatoes – deep-frozen, defrosting and roasting
Hot-Air
---
Roasting and baking
Micr
Hot-Air
200-600W
Quick meat, fish and poultry roasting.
Baking cakes
Specifications
•
AC Voltage...................................................................................... (see characteristics plate)
•
Power required................................................................................ 3400 W\
•
Grill power....................................................................................... 1500 W
•
Hot air power................................................................................... 1500W
•
Microwave output power. ................................................................ 1000 W
•
Microwave frequency…................................................................... 2450 MHz
•
Exterior dimensions (W
×
H
×
D)......................................................... 595
×
455
×
542 mm
•
Interior dimensions (W
×
H
×
D). ......................................................... 420
×
210
×
390 mm
•
Oven capacity. ................................................................................ 32 ltr
•
Weight............................................................................................. 35 kg