english
CONTROL PANEL
1.
On/Off button
6.
Increase button
2.
Start/ Stop button
7.
Vacuum function symbol
3.
Selection button
8.
Sealing function symbol
4.
Decrease button
9.
Air return function symbol
5.
Display
BEFORE USING FOR THE FIRST TIME
Before using the machine for the first time,
clean the drawer:
Remove all accessories from the drawer.
Clean the machine with a damp and soft
cloth.
USE
The machine is intended for the preparation
of food in a household environment.
This machine allows you to package most
food items, including: vegetables, fruit, fish
products, dairy products, meat, salami,
baked products, cooking products, dry
products, etc.
Open the vacuum drawer.
Turn the machine on while holding down
the
button.
When the 3 symbols
,
and
switch off, the machine is ready to use.
Open the cover.
Insert the product in the pouch.
For smaller products we recommend
using the table as shimming the product
facilitates positioning the pouch in
relation to the sealing bar.
Position the pouch inside the tank and on
the sealing bar as evenly as possible,
trying to avoid wrinkles that may be the
cause of a bad sealing. The pouches
must go approximately 2 cm beyond the
sealing bar.
Close the cover with light pressure and
press the
button to start the
packaging cycle.
At the end of the cycle, open the cover
and remove the pouch.
Turn the machine off while holding down
the
button.
PHASES OF THE STANDARD PACKAGING
CYCLE
The standard packaging cycle is divided into
3 phases:
