Cleaning and care
9
2.2. Cleaning the door
Do not use any metal pot scorers, wire brushes, scouring powder or abrasives to clean the
appliance door, since this may result in the surface becoming scratched or the glass breaking.
Clean the outside of the door and its accessories with lukewarm soapy water or a mild
detergent. Corrosion-resistant surfaces must be treated with care. Use only sponges or
cloths that do not cause scratching.
2.2.1 Door glass
Door interior
– coated glass
CAUTION!
If possible do not use any oven spray, since its regular use can destroy
the coating on the glass.
A cleaning scraper is ideal for removing stubborn dirt. We recommend VSR 0-
FIX-C for a thorough clean. Oven spray can also be used.
Remove residual dirt from the appliance sealing.
Door front, control panel
Use a cloth or a soft sponge and warm water and a little detergent to clean the
door front.
Glass cleaner may also be used.
2.2.2
Door sealing
Clean the sealing regularly to eliminate all traces of fat or food. This will prevent the seal
from becoming damaged and breaking during subsequent cooking operations.
It is advisable to clean this sealing without removing it.