Cleaning and care
7
2.1.1 Removing dried deposits
Thick deposits must be soaked to soften them beforehand. This is best done with a wet cloth.
It will then be easier to remove the deposits.
Over time, certain types of food such as tomatoes, vinegar and salt-baked dishes may cause
the enamel to change color. This is normal and does not affect the functioning of the
appliance. Do not try to remove these stains using aggressive methods such as those
described, as this could cause permanent damage to the surface.
Using a cleaning scraper
CAUTION! RISK OF CUTS!
The blade of the cleaning scraper is very sharp!
Always hold the cleaning scraper flat to the surface and push the grease
away from you.
Do not scrape with the corners of the cleaning scraper; handle it carefully to ensure that no
sealing is damaged.
2.1.2 Suggestions on the use of oven sprays
The manufacturer's instructions must always be observed.
CAUTION!
Do not spray into the fan opening on the back. The ökotherm® catalyst
will be destroyed if oven spray is used.
Oven sprays will damage aluminum and varnished and plastic surfaces.
For environmental reasons you should not use oven spray at all. If you nevertheless want to
use it, only spray it in the interior and on enamel baking trays.
Chromium-plated trimmings
Door front and handle with chromium-plated, black trimming
□ Lime scaling, grease and starch deposits must be removed immediately; stains will result
if they are not.
□ These models are very sensitive to scratches and oven spray will damage them. Do not
using cleaning scrapers, pot scorers or hard-fiber sponges.
Use a cloth or a soft sponge and rinse only with warm water and a little
detergent.