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CAREFULLY READ THE FOLLOWING DIRECTIONS.
THEY PROVIDE IMPORTANT INFORMATION WITH REGARD
TO SAFETY, USE AND MAINTENANCE.
KEEP THIS BOOKLET SAFE FOR FUTURE REFERENCE.
CAUTION !!!
•
Lid gets hot, handle with care!
.
• Never immerse the lid or power cord into water, always use a
clean cloth.
• Keep out of reach of children.
• Do not rest the lid face down directly on a any surface, it could
burn the surface. Use the Lid Stand for resting the lid.
• Do not let the cord hang over a table or counter edge.
• If the cord or device become damaged please contact customer
service at 01634 297383
USING YOUR CZECH COOKER
• Before first use, wash the pot with mild soap and water. Do not
use anything abrasive.
• Place the POT into the STAND.
• Place the food to be cooked in the pot.
• Place the LID securely on top of the POT.
• Plug the ADAPTER END into the LID and place on the required
setting.
• Place plug into mains.
• During cooking, do not lift the lid unnecessarily as moisture is
retained within the pot during cooking, and some of this may
be lost.
• After cooking, leave the pot to cool before washing.
OPERATING YOUR CZECH COOKER
• To turn the unit ON, turn the dial clockwise until the arrow light
illuminates.
• The temperature ranges from 90°C-180°C (195°F-356°F)
- Position
(0)
- OFF
- Position
(1)
- 90°C (195°F) - Lowest Temperature
- Position
(2)
- 110°C (230°F)
- Position
(3)
- 130°C (265°F)
- Position
(4)
- 150°C (300°F)
- Position
(5)
- 180°C (356°F) - Highest Temperature
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