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Owner’s Manual

SOUS VIDE COOKER

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Summary of Contents for MCS8557

Page 1: ...Owner s Manual SOUS VIDE COOKER ...

Page 2: ...apacity 9 Qt Power Consumption 60Hz 520W pg 1 Timer Temp Start Stop F C Sous Vide SPECIFICATIONS FEATURES Handle Lid Water Bath Control Panel LCD Panel On Off Start Stop Fahrenheit Celsius Selection Controls Timer Temp Selection Tongs Rack Rack ...

Page 3: ...s operate the appliance on a smooth even and stable surface 12 Do not use appliance for anything other than intended use 13 Use extreme caution when moving any appliance containing hot food hot water or any hot liquid 14 Do not move or cover the unit whilst in operation 15 Do not switch on the cooker if the pan is empty 16 Always ensure the voltage on the rating label corresponds to the voltage in...

Page 4: ...cult to overcook food with sous vide but the structure of the food can change slightly during cooking Foods for Sous Vide Cooking Meat is particularly suited to sous vide cooking as it makes it more tender juicy and flavorsome but vegetables and fish can also be cooked in this way We recommend sous vide cooking for the following foods Beef veal lamb pork and game Chicken turkey and duck Lean and o...

Page 5: ...6 10 hours Up to 12 hours Poultry Chicken Breast with bone 3 5 cm 82 2 hours Up to 3 hours Boneless Chicken Breast 3 5 cm 64 1 hour Up to 2 hours Chicken Thigh with bone 3 5 cm 82 1 5 hours Up to 3 hours Boneless Chicken Thigh 3 5 cm 64 1 hour Up to 2 hours Chicken Drumstick 5 7 cm 82 2 hours Up to 3 hours Duck Breast 3 5 cm 64 2 hours Up to 2 hours Fish Lean Oily Fish 3 5 cm 47 1 hour Up to 1 hou...

Page 6: ... weight of the food but its thickness The standard cooking time is 8 hours The time can be adjusted from 30 minutes to 72 hours Refer to the chart below for appropriate temperature selection for desired degree of doneness of meat being cooked USDA Cooking Guidelines The USDA recommends that meat poultry be cooked to the following internal temperatures When reheating meat poultry products they shou...

Page 7: ...oisture before the bag is sealed to ensure the food is optimally vacuum packed Only use brand new and clean vacuum bags Make sure the bags are completely sealed before cooking begins Make sure the bags are still completely sealed once cooking is finished If the food is to be consumed within a few hours it can be kept in the water bath for a short time without ruining the structure You can see the ...

Page 8: ...s the Start Stop button The appliance preheats the water to the set temperature before the cooking time begins to count down The display shows the current temperature of the water If you press the F C button the set temperature is displayed for 5 seconds 9 Once the water has reached the preset temperature 3 beeps will sound Lift the lid off and carefully lay the vacuum packed food in the water bat...

Page 9: ...a tea towel 3 The exterior of the slow cooker can be wiped with a damp cloth and dried DO NOT use harsh abrasive cleaner or scouring pad to clean any part of the slow cooker as this will damage the surfaces DO NOT SUBMERGE THE BASE UNIT OR CORD INTO WATER OR ANY OTHER LIQUID OR THIS MAY DAMAGE THE COOKER Storing Instructions Be sure all parts are clean and dry before storing Store appliance in its...

Page 10: ...dd the mackerel fillets and pan fry for 1 2 minutes to crisp the skin of the fish Serve with vegetables Sous Vide Pineapple Ingredients 1 pineapple cup brown sugar Directions Preheat the water bath to a temperature of 80 C Remove the pineapple s tough outer skin making sure that none is left on the fruit Slice the skinned pineapple into quarters trim the pieces to remove the hard flesh from the co...

Page 11: ...roper installation Similarly the warranty is void if the manufacturing date or the serial number on the product has been removed or the equipment has been altered or modified During the warranty period the authorized service dealer at its option will repair or replace any part that upon examination is found to be defective under normal use and service NORMAL WEAR This warranty does not cover norma...

Page 12: ...105 Pleasant Avenue Upper Saddle River NJ 07458 201 785 8840 contact magicmillusa com V3 16 ...

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