26
CLEANING AND MAINTENANCE
Precautions before cleaning
Before carrying out any cleaning or maintenance, make sure that:
The central heating cooker is off and has cooled down completely;
Ash is completely cold;
Before re-starting the central heating cooker, re-install all previously disassembled parts.
For cleaning operations, personal protective equipment should be worn.i.e. gloves, goggles and dust
masks, as directed in eu 89/391/EEC.
Cleaning frequency depends on the type and quality of pellets burnt. Therefore, the schedule reported
below may vary.
Any central heating cooker problem resulting from failure to clean it will not be accepted as
collateral.
Routine cleaning (1)
The central heating cooker requires periodic cleaning to be carried out at least every 20 working hours or after
3-4 ignitions, to always ensure efficiency and excellent operation.
Carefully clean the brazier from combustion residues, by removing it from its seat.
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1.1
