19
O
NCE THE COOKING PROCESS HAS BEEN STARTED
:
The time can easily be increased in 1 minute steps by pressing the Start button. Each press
increases the time.
B
Y TURNING THE ADJUST KNOB
,
you may toggle between the
parameters to select which you wish to alter.
P
RESSING THE OK BUTTON
selects and enables it to be
changed (it flashes). Use the up / down buttons to alter your
setting.
P
RESS THE OK BUTTON AGAIN
to confirm your selection. The oven continues automatically
with the new setting.
B
Y PRESSING THE BACK BUTTON
you may return directly to the last parameter you changed.
1. P
RESS THE OK BUTTON
.
It is important that you do not open the door until the entire process is
complete.
2. P
RESS THE OK BUTTON
.
3. P
RESS THE START BUTTON
.
B
EFORE USING THIS FUNCTION
,
E
NSURE
the water container is filled with fresh tap water.
C
ALIBRATION
T
HE BOILING TEMPERATURE OF WATER
is air pressure dependent.
It boils easier at high altitudes than at sea level.
D
URING THE CALIBRATION
the appliance is automatically
configured to the current pressure ratios at the present location. This may cause more steam than usual -
It is normal.
A
FTER CALIBRATION
L
ET THE OVEN COOL OFF
and wipe dry the damp parts.
R
ECALIBRATION
U
SUALLY
the calibration is carried out once and should be enough if the oven is permanently installed in a
house.
H
OWEVER
,
if you have installed your appliance in a mobile home or similar, moved to another town or in
any other way altered the altitude where it is installed, it must be recalibrated before use.
Calibrate
qw e
Calibrate
Eco Mode
Language
Calibration of water boiling point
Do not open oven door
during calibration
Calibrate
00:10
COOK TIME
14:22
END TIME
During cooking
200 g
0
0
:
7
0
COOK TIME
WEIGHT
High
POWER
