7
Cabinet Dimensions
Cabinet opening dimensions shown are for 25" (64 cm)
countertop depth, 24" (61 cm) base cabinet depth and 36"
(91.4 cm) countertop height. Dimensions must be met in order to
ensure a flush fit to back wall.
IMPORTANT: If installing a range hood or a hood liner above the
range, follow the range hood or hood liner installation instructions
for dimensional clearances above the cooktop surface.
*NOTE: Receptacle must be rotated 90° for Canadian
installation.
**NOTE: Minimum Clearances
30" (76.2 cm) models: 30" (76.2 cm) minimum clearance
between the top of the cooking platform and the bottom of an
uncovered wood or metal cabinet.
36" (91.4 cm) models: 42" (106.7 cm) minimum clearance
between the top of the cooking platform and the bottom of an
uncovered wood or metal cabinet.
48" (121.9 cm) models: 42" (106.7 cm) minimum clearance
between the top of the cooking platform and the bottom of an
uncovered wood or metal cabinet.
***NOTE: If backwall is constructed of a combustible material
and a backguard is not installed, a 6" (15.2 cm) minimum
clearance is required for all models.
Water Filtration System Location
Requirements
(on some models)
For best results, do not install the water filtration system outside,
or in extreme hot or cold temperatures. Temperature of water
supply to the water filtration system must be between 40°F/4°C
and 100°F/38°C. Do not install on hot water supply line.
Locate the water filtration system near the cold water supply pipe
under the kitchen sink to filter cold water.
Make sure that the water filter assembly is installed in the upright
position.
It will be necessary to drill a ½" (1.3 cm) minimum diameter hole
in the upper right or left rear corner of the side wall of the cabinet
under the sink to route the water supply tubing through to the
range.
Depending on your installation configuration, more routing holes
may be required.
Coil enough flexible codes approved water supply tubing behind
the range to allow for the connection to the range to be made
behind the range prior to setting the range in place.
Typical Installation Configuration
NOTE: For unique installations, contact a licensed plumber.
In Massachusetts, a licensed plumber is required and the
Commonwealth of Massachusetts Plumbing Code 248-CMR
shall be adhered to.
A. 18" (45.7 cm) upper cabinet to countertop
B. 30" (76.2 cm) model: 30" (76.2 cm) min. upper cabinet width
36" (91.4 cm) model: 36" (91.4 cm) min. upper cabinet width
48" (121.9 cm) model: 48" (121.9 cm) min. upper cabinet width
C. 13" (33 cm) max. upper cabinet depth
D. For minimum clearance to top of range, see NOTE**.
E. 30¼" (76.8 cm) on 30" (76.2 cm) models
36¼" (92.1 cm) on 36" (91.4 cm) models
48¼" (122.6 cm) on 48" (121.9 cm) models
F. 6" (15.2 cm) min. clearance from both sides of range to side
wall or other combustible material
G. 15" (38.1 cm)
H. 22" (55.9 cm) on 30" (76.2 cm) models
28" (71.1 cm) on 36" (91.4 cm) models
40" (101.6 cm) on 48" (121.9 cm) models
I. 1½" (3.8 cm)
J. 3" (7.6 cm)
K. 5" (12.7 cm)
L. 6" (15.2 cm) on 30" (76.2 cm) models
14" (35.5 cm) on 36" (91.4 cm) models
24" (61.0 cm) on 48" (121.9 cm) models
M. 10½" (26.7 cm)
N. 6" (15.2 cm)
O. 6" (15.2 cm), see NOTE***
M
K
N
G
I
F
D
E
B
C
**
A
H
I
L
J
Electrical
installation
area*
Gas
installation
area
J
F
O***
Cold water
supply
Hot Cold
Filter
assembly
location
