Kenmore 664.4278 Series, Use & Care Manual

Page: 10 / 92

10
Keypad Feature Instructions
AUTO
CONVECTION
BROIL
Convection
cooking
1. Press BROIL in AUTO CONVECTION MODES.
2. Press
1
to have the oven automatically convert the temperature and time for
convection baking. Press
2
to manually convert the temperature and time.
3. Press the number keypads to set the desired temperature.
4. Press START.
5. To change the temperature, repeat steps 3 and 4.
6. Press STOP when finished.
NOTE: The convection fan will shut off when the oven door is opened. If the oven
door remains open for too long, the heating elements will shut off until the oven door
is closed. All timers, including any active Cook Time or Timed Cook functions, will
continue to count down.
AUTO
CONVECTION
BROIL
Convection
cooking
1.
Press ROAST in AUTO CONVECTION MODES.
2. Press
1
to have the oven automatically convert the temperature and time for
convection baking. Press
2
to manually convert the temperature and time.
3. Press the number keypads to set the desired temperature.
4. Press START.
5. To change the temperature, repeat steps 3 and 4.
6.
Press STOP when finished.
NOTE: The convection fan will shut off when the oven door is opened. If the oven
door remains open for too long, the heating elements will shut off until the oven door
is closed. All timers, including any active Cook Time or Timed Cook functions, will
continue to count down.
DOWNDRAFT
HIGH/LOW/OFF
Downdraft fan
Press HIGH in DOWNDRAFT or LOW in DOWNDRAFT to turn on the Downdraft Fan
at the desired speed.
Press OFF in DOWNDRAFT to turn off the Downdraft Fan immediately.
KEEP WARM Hold warm Food must be at serving temperature before placing it in the warmed oven.
1. Press KEEP WARM.
2.
Press the number keypads to set the desired temperature.
3. Press START.
4. To change the temperature, repeat steps 2 and 3.
5. Press STOP when finished.
NOTE:
The convection fan will shut off when the oven door is opened. If the oven
door remains open for too long, the heating elements will shut off until the oven door
is closed. All timers, including any active Cook Time or Timed Cook functions, will
continue to count down.
ACCELA HEAT No-preheat
baking
To bake without preheating:
1.
Press ACCELA HEAT.
2. Press the number keypads to set the desired temperature.
3. Press START.
4. To change the temperature, repeat steps 2 and 3.
5.
Press STOP when finished.
DELAY START Delayed start The Delay Start keypad is used to enter the starting time for an oven function with
a delayed start. Delay Start should not be used for foods such as breads and cakes
because they may not bake properly.
To set a Timed Cook or a Delayed Timed Cook, see the “Cook Time” section.
COOK TIME Timed cooking Cook Time allows the oven to be set to turn on at a certain time of day, cook for a set
length of time, and/or shut off automatically.
To set a Timed Cook or a Delayed Timed Cook, see the “Cook Time” section.
LO TEMP CLEAN Clean cycle See the “Clean Cycle” section.