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14 INCREDIBLE FRYING MACHINE

®

GAS

KEATING OF CHICAGO, INC.

1-800-KEATING 

www.keatingofchicago.com

As continuous product improvement occurs, specifications may be changed without notice.

INCREDIBLE FR

YING MA

CHINE

®

14 IFM GAS

Printed in U.S.A.

14IFM2007

7/07

Oil

BTU

Ship

Model No. and Description

Capacity

Input

Height

Depth

Width

Wt.

14 IFM Nat Gas

38 lbs.

79,000

46

1

/

2

"

32

1

/

2

"

15

3

/

8

"

205 lbs.

14 IFM LP Gas

38 lbs.

79,000

46

1

/

2

"

32

1

/

2

"

15

3

/

8

"

205 lbs.

14 Safe & Easy

-

-

46

1

/

2

"

32

5

/

8

15

3

/

8

"

-

Heat Transfer Tubes

to be three, made of stainless steel

polished to a #7 mirror finish. The middle tube has a
patent applied for recycle baffle inside to increase
efficiency.

Timers

to be two electronic, settable from 0 to 99 minutes

with memory repeat and Instant-On

Start System.

Thermostat

shall be close range, hydraulic type and be

accurate to ±3°F from 300° to 350°F with stainless steel bulb.
Application of this thermostat is patented by Keating.

Hi-Limit Control

shall be manually resettable type with

stainless steel bulb.

100% Safety Shut Off

shall be electronic type with

combination control gas valve.

Indicating Lights & Switches

. “On-Off” switch, Power On

indicating light (white), blower on indicating light (blue),
burner on indicating light (amber), ready to fry light (green),
over max temp light (red).

Standard Accessories

to include one pair 4 mesh baskets,

grid screen over heat transfer tubes, drain clean out rod and
sample of Keating Klenzer and Sea Powder. Instant-On

.

Electrical Requirements:

Supply Voltage 120V 60Hz. Control

Voltage 24V 60Hz. 120 VAC 9ft. (1.5 m) grounded cord set
provided.

Gas Requirements

to install are 

3

/

4

" male NPT connection and

3" water column pressures natural and 10" for LP gas at the
fryer burner manifold. Supply pressure to fryers must be 7"
(natural gas) and 11" (LP) water column.

Special Order Options

may include battery, common

manifold, casters, cover, central filter, Safe & Easy filter,
security package, basket-lift, computer, full or triple size
baskets, thermostat seal.

DESCRIPTION

The Keating 14 IFM Fryer consists of a frying vessel 14" sq.,
having a splash deck and a splash back installed in a cabinet
equipped with gas burners and an automatic temperature control
mechanism, all arranged and designed for the proper frying of
food.

SPECIFICATIONS
Frying Vessel: 

shall have coved seamless corners and be

drawn from 18 gauge stainless steel, shall have a shortening
capacity of 38 pounds, shall be equipped with three horizontal
heat transfer tubes spaced above the bottom of the vessel so
that the bottom is unheated and the food particles collecting in
this bottom zone are unheated and therefore do not carbonize.
The frying vessel shall be polished to inhibit carbon build-up
and facilitate easy clean-up.

The heat transfer tubes shall be 3"

wide and 5" high. The bottom of the vessel shall slope toward the
front where it shall be equipped with a 1" Teflon core 

1

/

4

turn, drain

valve, so arranged that the shortening can be drained into a
receiving vessel placed in front of the fryer.

Splashdeck

shall slope toward the shortening containing vessel.

The splash deck  shall be made of 16 gauge 304 stainless steel.

Splashback 

shall be made of 18 gauge 304 stainless steel, shall

completely cover the sides of the flue.

Cabinet: 

shall be made of 18 gauge stainless steel. The cabinet

shall be rigid in construction and shall have four 8" adjustable legs.
A door made of 22 gauge 304 stainless steel

shall cover the front

of the cabinet and shall extend from the bottom of the fryer to the
panel, and above the panel shall be a canopy. The door shall be the
full width of the cabinet. No additional space is required for the
door to open a full 90 degrees. A stainless steel flue deflector is to
be provided for installing onto the flue back.

Electronic Ignition

automatically lights burners. There is no

standing pilot to struggle to light.

Burners

to be two inconel mesh tubular style encased in ceramic

cloth with rated output of 39,500 BTU/hr. natural gas per burner.

5

colson

15 

3

/

8

35”

WITH NEMA 5-15 PLUG

9 FT. 3-WIRE CORD

FRYER POWER

28”

8

32 

1

/

2

46 

1

/

2

GAS IN

3

/

4

” NPT

C

T O

25

0

27

5

35

0

H

R

B

I

L

A

S

E

TA

I

D

F

I T

L

A

375

300

325

OFF

ON

BLOWER

ON

ON

POWER

POWER

ON

BURNER

TO COOK

READY

TEMP.

OVER MAX

1-800-KEATING

1-800-KEATING

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