Kambrook Little Chefs KLC3CP, Instruction Booklet

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Kambrook Recommends Safety First
IMPORTANT: Please retain your
instruction book for future use.
At Kambrook, we believe that safe performance is the first priority in any
consumer product, so that you, our valued customer can confidently
use and trust our products. We ask that any electrical appliance that
you use be operated in a sensible fashion with due care and attention
placed on the following important operating instructions.
Important Safeguards For Your Kambrook
Cake Pop Maker
• Carefully read all instructions before operating
the appliance for the first time and save for
future reference.
• Remove and safely discard any packaging
material and promotional labels before using
the appliance for the first time.
• To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fitted to the power plug of
this Cake Pop Maker.
• Do not place the Cake Pop Maker near the
edge of a bench or table during operation.
Ensure that the surface is dry, level, clean and
free of water and other substances.
• Always ensure the Cake Pop Maker is properly
assembled before use. Follow the instructions
provided in this book.
• Always operate the Cake Pop Maker on a
stable and heat resistant surface. Do not use
on a cloth-covered surface, near curtains or
other flammable materials.
• Do not operate the Cake Pop Maker on a sink
drain board.
• When operating the Cake Pop Maker, ensure
the power cord is kept away from any heat
source including the surface of the Cake
Pop Maker. Ensure the power cord does not
become trapped between the upper and
lower hot plates of the Cake Pop Maker during
use and storage.
• CAUTION: Hot surface. The temperature of
accessible surfaces will be high when the
appliance is operating and for some time
after use.
• Do not touch hot surfaces. Use the handle
for lifting and carrying the Cake Pop Maker.
• The appliance is not intended to be operated
by means of an external timer or separate
remote control system.
• Do not place anything on top of the Cake Pop
Maker Lid when the lid is closed, when in use
and when stored.
• Do not use chemicals, steel wool, metal
scouring pad or abrasive cleaners to clean the
Cake Pop Maker as these can damaged the
housing or the coating of the cooking plates.
• Remove the cake pops from the Cake Pop
Maker with a heatproof plastic spatula or
tongs. Do not use sharp objects or utensils
inside the Cake Pop Maker as they may
scratch or damage the interior surface of the
hot cooking plate.
• The lid and the outer surfaces will be hot when
the appliance is operating. Use the handles
when lifting and opening the top cooking
plate.
• Do not leave the Cake Pop Maker unattended
when in use.
• Do not operate the Cake Pop Maker
continuously for more than 30 minutes.
• Allow the Cake Pop Maker to rest for 30
minutes between each use.
• Always keep the Cake Pop Maker clean.
Follow the cleaning instructions provided in
this book.
• To prevent damage to the Snack Maker
do not use alkaline cleaning agents when
cleaning, use a soft cloth and mild detergent.