JUNO JB136D8, User Manual

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Fruit
Food Temperature
(°C)
Time (h) Shelf position
1 position
2 positions
Plums 60 - 70 8 - 10 3 1 / 4
Apricots 60 - 70 8 - 10 3 1 / 4
Apple slices 60 - 70 6 - 8 3 1 / 4
Pears 60 - 70 6 - 9 3 1 / 4
CARE AND CLEANING
WARNING! Refer to Safety
chapters.
Notes on cleaning
• Clean the front of the oven with a soft
cloth with warm water and a cleaning
agent.
• To clean metal surfaces, use a
dedicated cleaning agent.
• Clean the oven interior after each use.
Fat accumulation or other food remains
may result in a fire. The risk is higher
for the grill pan.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use
and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
agents, sharp-edged objects or a
dishwasher. It can cause damage to
the nonstick coating.
Stainless steel or aluminium
appliances
Clean the oven door with a
damp cloth or sponge only. Dry
it with a soft cloth.
Do not use steel wool, acids or
abrasive materials as they can
damage the oven surface.
Clean the oven control panel
with the same precautions.
Removing the shelf supports
To clean the oven, remove the shelf
supports.
CAUTION! Be careful when
you remove the shelf supports.
1. Pull the front of the shelf support away
from the side wall.
2. Pull the rear end of the shelf support
away from the side wall and remove it.
2
1
Install the removed accessories in the
opposite sequence.
Pyrolysis
CAUTION! Remove all
accessories and removable
shelf supports.
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