John Lewis JLBIDO906, Instruction Manual

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11
Before using the appliance
Rating plate
•
This is usually situated on the front frame of the
appliance and can be seen upon opening either the
main or top oven door. Alternatively the rating plate
may also be found on the back or top of some models
(where applicable).
•
The appliance must be protected by a suitably rated
fuse or circuit breaker.
•
The rating of the appliance is given on the rating plate.
•
Do not remove the rating plate from the appliance as
this may invalidate the guarantee.
Preparing to use your
appliance
•
Wipe over the base of the oven(s) with a soft cloth
using hot soapy water. Wash the furniture before use.
•
We suggest that you run the oven(s) and grill for 10 –
15 minutes at maximum temperature, to burn off any
residue from their surfaces. Accessible parts may
become hotter than in normal use. Children should be
kept away. During this period an odour may be
emitted, it is therefore advisable to open a window for
ventilation.
The cooling fan for the
controls
•
The cooling fan comes on immediately when the grill is
switched on and after a short time when the oven is in
use. It runs on after the controls are switched off until
the appliance has cooled. During the initial period the
cooling fan may turn on and off, this is quite normal.
Warning
Always allow the cooling fan to cool the appliance down
before switching off at the wall prior to carrying out any
cleaning or maintenance work.
Control panel indicator
neon(s)
•
The indicator neon will operate when the grill (where
applicable) or oven(s) is switched on.
•
The indicator neon will glow. It may turn on and off
during use to show that the setting is being maintained.
If the neon does not operate as the instructions
indicate the controls have been incorrectly set. Return
all controls to zero and reset following the instructions
for the required setting.
Condensation and steam
•
When food is heated it produces steam similar to a
boiling kettle. The vents allow some of this steam to
escape. However, always stand back from the appliance
when opening the door(s) to allow any build up of
steam or heat to release.
•
If the steam comes into contact with a cool surface on
the outside of the appliance, e.g. a trim, it will condense
and produce water droplets. This is quite normal and
is not caused by a fault on the appliance.
•
To prevent discolouration, regularly wipe away
condensation and foodstuff from surfaces.
•
For your safety wall coverings at the rear of the
appliance should be securely fixed to the wall.
Cookware
•
Baking trays, dishes etc., should not be placed directly
against the grid covering the fan at the back of the
oven.
•
Do not use baking trays larger than 30cm x 35cm (12”
x 14”) as they will restrict the circulation of heat and
may affect performance.
On/Off push button
•
The oven must be switched on before setting any
cooking function or programme. When the on/off
button is pressed, the cavity symbol will show in the
main oven electronic display.
•
To switch off the oven, you can press the on/off button
at any time. Any cooking function or programme
will stop, the oven light will switch off and the main
oven electronic display will show the time of day only.
Oven function control push
buttons (main oven)
•
Press the main oven function selector button to allow
you to select the cooking function. Each time you
press this button a symbol will come on in the main
oven electronic display, showing what cooking function
has been chosen.
Setting the language
1. Switch the appliance on by pressing the on/off button.
2. Press the on/off button and the timer selector button
simultaneously.
3. Using the increase and decrease buttons, select one of
the languages displayed.
4. Press the on/off button and the timer selector button
simultaneously to save the language selected.