7
BOIL
This function allows you to bring water to the boil and keep it
boiling. The water (preferably at room temperature) should be
placed in the pot, and left uncovered. In all cases, users are
advised to monitor the boiling water closely, and check the
amount of water remaining regularly. The quantity of the water is
defined in the image below on the dimension of the burner.
IMPORTANT:
■
It is important to match the size of the pan to the size of the
cooking zone.
■
Using pots/pans of the incorrect size or poorly positioning
pans on the cooking zone may cause limited activation of the
sensors.
■
Pots/pans from other manufacturers may not perform
well. They may heat to a temperature above or below the
programmed temperature setting. If using a pan that is not
the recommended accessory, monitor your cooking process
closely and switch to a manual mode if necessary.
■
Your unit has a built in feature to shut itself off during over
voltage conditions, water spillage on the touch control, empty
pan, or for extended cooking durations. If this occurs, you may
turn the burner back on and resume cooking without issue.
■
Always keep the pot/pan centered on the element.
■
It is recommended to leave the accessory stationary during the
heating phase in order to obtain a more accurate control.
■
Always wait for the acoustic warning before inserting the food
and start from cold only with any seasoning.
■
In case of repeated cooking, it is advisable not to turn off the
automatic function, but to continue cooking, letting the control
maintain the correct temperature.
■
If possible, avoid using the assisted cooking functions when
the letter “H” is present, which means the element is still hot.
Let the element cool down before using this function again.
Auto
C
B
B
A
A
A. 2 cups (0.5 L)
B. 8 cups (2 L)
C. 21 cups (5 L)
Indicators
POT INCORRECTLY POSITIONED OR MISSING
This symbol appears if the pot is not suitable for induction
cooking, is not positioned correctly or is not of an appropriate size
for the cooking zone selected. If no pot is detected within
30 seconds of making the selection, the cooking zone switches
off.
RESIDUAL HEAT
If “H” appears on the display,this means that the cooking zone
is hot. The indicator lights up even if the zone has not been
activated but has been heated due to the use of the adjacent
zones, or because a hot pot has been placed on it.
When the cooking zone has cooled down, the “H” disappears.
