7
1 lb. lamb chops at room temperature
Dash of brandy
2 tbsp. oil
1 tsp. pepper powder
1 tsp. crushed red pepper
1 tsp. soy sauce
Remove the pan and basket from the air fryer. Preheat fryer
at 390° F (200° C) for 2 minutes.
Mix all ingredients together and coat lamb chops.
Marinate for 20 minutes.
Evenly place chops into basket. Place basket in pan. Place
pan in fryer. Set timer to cook for 10 - 12 minutes.
Flip chops over, reduce temperature to 300° F (150° C) and
cook for an additional 10 minutes or until brown.
Fried Lamb Chops
1 lb. lamb, cut up into kebab cubes, at room temperature
1 medium onion
1 egg
1 tsp. cumin powder
1 tsp. chili powder
2 tsp. oil
Remove the pan and basket from the air fryer. Preheat fryer
at 390° F (200° C) for 5 minutes.
Mix all ingredients together and coat lamb pieces.
Marinate for 20 minutes.
Evenly place kebabs into basket. Place basket in pan. Place
pan in fryer.
Set timer to cook for 15 - 20 minutes or until kebabs
are brown.
Fried Lamb Kebabs
1 lb. pork chops at room temperature
2 eggs
1 c. corn starch
½
tsp. ginger
½
tsp. garlic powder
½
tsp. chicken flavored soup mix
½
tsp. soy sauce
½
tsp. salt
½
tsp. oil
Remove the pan and basket from the air fryer. Preheat fryer
at 390° F (200° C) for 5 minutes.
Mix all ingredients together and coat pork chops.
Marinate for 20 minutes.
Evenly place chops into basket. Place basket in pan. Place
pan in fryer.
Cook for 10 - 12 minutes.
Flip chops over, reduce temperature to 300° F (150° C) and
cook for an additional 10 minutes or until brown.
Fried Pork Chops