Note:
The quick-preheat function cannot be used for dough proving (oven mode).
1. Touch the function button to select the desired oven mode.
Note:
If the mode does not support the quick-preheat function you will hear a sound signal.
2. Touch the quick-preheat button. The indicator for the quick-preheat function on the display is on.
When the appliance is preheated, a sound signal sounds and the indicator for the quick-preheat function goes off.
You can now place your dish in the appliance.
USING THE TEMPERATURE SENSOR
When using the temperature sensor, you can measure the core temperature of a meat or fish dish.
Note:
For an overview of the core temperature for a number of dishes, refer to section
.
1. Remove the cap (A).
2. Connect the temperature sensor (B) to the appliance.
The display shows the indicator for the temperature sensor function and the clock shows the temperature setting
of the sensor.
3. Place the temperature sensor into the dish.
Note:
Do not place the temperature sensor near a bone or a hole in the dish.
4. Touch the up/down button or the slider to select the desired core temperature of the dish.
5. Touch the function button to select the desired oven mode.
6. Touch the up/down button or the slider to adjust the temperature of the oven.
7. Touch the start/pause button to start the appliance.
When the dish reaches the core temperature, you will hear sound signal 5 times and the program finishes.
Note:
During cooking, you can touch the temperature button to change the temperature of the sensor or the
core temperature of the dish.
CHANGING THE TEMPERATURE DURING COOKING
You can change the temperature at any time.
1. Touch the temperature button.
2. Touch the up/down button or the slider to adjust the temperature. The temperature indicator shows the selected
temperature.
CHANGING THE COOKING TIME DURING COOKING
You can change the cooking time at any time.
1. Touch the clock button.
2. Touch the up/down button or the slider to adjust the time.
(Figure 9)
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Summary of Contents for IOP6035RT
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