6
User Manual
7
User Manual
DO
exercise extreme caution when cooking and venting food(s) such
as applesauce, cranberries, pearl barley, oatmeal, split peas, noodles,
etc. as these foods may foam, froth, or spatter, and may clog the
steam release pipe, valve, and/or steam release handle.
DO NOT
fill the inner pot higher than the “PC MAX- 1/2” line when
cooking these foods. Failure to follow this warning may lead to
personal injury and/or property damage and may void your warranty.
DO NOT
place oversized foods into the inner cooking pot as they
may cause risk of fire, personal injury and/or property damage.
DO
check that sealing ring is properly installed.
Air Frying
When the unit is air frying, hot air is released through the air vents.
Keep your hands and face away from the air vents and take extreme
caution when removing hot accessories from the appliance. Failure
to do so may result in personal injury or property damage.
DO
use the included inner cooking pot when air frying.
DO
use the Instant Pot Lid when air frying.
For instructions on how
to use the lid, see the User Manual or Getting Started Guide.
DO NOT
place unprotected hands inside the appliance until it has
cooled to room temperature.
DO NOT
use a ceramic-coated or stoneware inner pot for air frying.
DO NOT
block the vents on the bottom of the cooker base or on the
lid. Leave at least 13 cm of space around the lid when in use.
DO NOT
place the appliance on a hot stove.
DO NOT
operate the appliance on or near combustible materials
such as tablecloths and curtains.
DO NOT
cover the air vents while air frying. Doing so will prevent
even cooking and may cause damage to the appliance.
