22
Get started
23
Get started
Part
Cleaning instructions
Inner Cooking Pot
• Wash after each use.
• Hand wash with hot water and mild dish soap
or wash in dishwasher*
• Hard water stains may need a vinegar-dampened
sponge and scrubbing to remove
• For tough or burned food residue, soak in hot water
for a few hours before cleaning
• Dry all exterior surfaces before placing in
cooker base
Accessories
• Steam Rack
• Condensation
Collector
• Protective Pad
and Storage Cover
• Multi-Level Air
Fryer Basket
• Air Fryer
Basket Base
• Broil/
Dehydrating Tray
• Wash after each use
• Hand wash with hot water and mild dish soap or
wash in dishwasher, top rack
• Never use harsh chemical detergents, powders or
scouring pads on accessories
• Empty and rinse condensation collector after
each use
Power cord
• Use a barely-damp cloth to wipe any particles
off cord
Cooker base
• Wipe the inside of the cooker base as well as the
condensation rim with a barely-damp cloth, and
allow to air dry
• Clean the outside of the cooker base and the control
panel with a soft, barely-damp cloth or sponge
*Some discoloration may occur after machine washing, but this will not affect the cooker’s
safety or performance.
In the manual
For full details about removing pressure cooker lid parts for cleaning,
read the User Manual, available at instanthome.com
CLEANING
Clean your Instant Pot Duo Crisp after each use. Always unplug the unit
and let all parts cool to room temperature before cleaning. Before use
or storing, make sure all surfaces are dry.
Part
Cleaning instructions
Pressure Cooker Lid
and parts
• Anti-Block Shield
• Sealing Ring
• Steam Release
Valve
• Float Valve
• Silicone Cap
• Hand wash with hot water and mild dish soap or
wash in dishwasher, top rack
• Remove all small parts from lid before washing.
• With steam release valve and anti-block shield
removed, clean interior of steam release pipe to
prevent clogging.
• To drain water from the lid after dishwashing, grasp
the lid handle and hold the lid vertically over a sink,
then turn it all the way around
• After cleaning, store the lid upside down on the
cooker base
• Store sealing rings in a well-ventilated area to
disperse odor
• To eliminate odors from sealing ring, add 1 cup
(8 oz / 250 mL) water and 1 cup (8 oz / 250 mL)
white vinegar to inner cooking pot, and run
Pressure Cook for 5–10 minutes, then use
Quick Steam Release
Air Fryer Lid
• Allow the air fryer lid to cool to room temperature,
then clean the heating element and surrounding
area with a soft, damp cloth or sponge. Ensure it is
free of food debris and/or grease splatter.
• Wipe the exterior clean with a soft damp cloth
or sponge.
• Do not remove the heating element cover.
