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 This appliance has been designed and

manufactured in compliance with international safety

standards.

The following warnings are provided for safety

reasons and must be read carefully.

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• The appliance was designed for domestic use

inside the home and is not intended for

commercial or industrial use.

• The appliance must not be installed outdoors,

even in covered areas. It is e

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tremely dangerous

to leave the appliance e

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posed to rain and

storms.

• Do not touch the appliance with bare feet or with

wet or damp hands and feet.

• The appliance must be used by adults only for the

preparation of food, in accordance with the

instructions  provided  in  this  booklet  (the

instructions apply to all countries listed at the

beginning of the booklet).

• The instruction booklet accompanies a class 1

(insulated) or class 2 - subclass 1 (recessed

between 2 cupboards) appliance.

• Keep children away from the oven.
• Make sure that the power supply cables of other

electrical appliances do not come into contact

with the hot parts of the oven.

• The openings used for the ventilation and

dispersion of heat must never be covered.

• Always use oven gloves when placing cookware

in the oven or when removing it.

• Do not use flammable liquids (alcohol, petrol,

etc...) near the appliance while it is in use.

• Do not place flammable material in the lower

storage compartment or in the oven itself. If the

appliance is switched on accidentally, the

materials could catch fire.

• Always make sure the knobs are in the 

•

 position

and that the gas tap is closed when the appliance

is not in use.

• When unplugging the appliance, always pull the

plug from the mains socket; do not pull on the

cable.

• Never perform any cleaning or maintenance work

without having disconnected the appliance from

the  electricity  mains.

• If the appliance breaks down, under no

circumstances  should  you  attempt  to  perform  the

repairs yourself. Repairs carried out by

ine

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perienced persons may cause injury or further

malfunctioning of the appliance. Contact

Assistance.

• Do not rest heavy objects on the open oven door.
• If the cooker is placed on a pedestal, take all

necessary precautions to ensure that the

appliance  does  not  slide  off  this  pedestal.

• The appliance should not be operated by people

(including children) with reduced physical,

sensory  or  mental  capacities,  by  ine

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perienced

individuals or by anyone who is not familiar with

the product. These individuals should, at the very

least,  be  supervised  by  someone  who  assumes

responsibility  for  their  safety  or  receive

preliminary instructions relating to the operation of

the  appliance.

• Do not let children play with the appliance.

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• When  disposing  of  packaging  material:  observe

local legislation so that the packaging may be

reused.

• The European Directive 2002/96/EC relating to

Waste  Electrical  and  Electronic  Equipment

(WEEE)  states  that  household  appliances  should

not be disposed of using the normal solid urban

waste  cycle.  E

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hausted  appliances  should  be

collected separately in order to optimise the cost

of re-using and recycling the materials inside the

machine, while preventing potential damage to

the atmosphere and to public health. The

crossed-out dustbin is marked on all products to

remind the owner of their obligations regarding

separated  waste  collection.

E

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hausted appliances may be collected by the

public  waste  collection  service,  taken  to  suitable

collection areas in the area or, if permitted by

current national legislation, they may be returned

to the dealers as part of an e

x

change deal for a

new  equivalent  product.

All major manufacturers of household appliances

participate in the creation and organisation of

systems for the collection and disposal of old and

disused  appliances.

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• Always keep the oven door closed when using the

GRILL  mode:  this  will  achieve  improved  results

while  saving  energy  (appro

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imately  10%).

• Check the door seals regularly and wipe them

clean to ensure they are free of debris so that

they adhere properly to the door, thus avoiding

heat  dispersion.

Summary of Contents for KP6T21S/I

Page 1: ...ne dell apparecchio 7 Vista d insieme Pannello di controllo Avvio e utilizzo 8 10 Uso del piano cottura Uso del forno Tabella cottura in forno Precauzioni e consigli 11 Sicurezza generale Smaltimento...

Page 2: ...on l esterno come descritto sopra Locale adiacente Locale da ventilare A B A Apertura di ventilazione Maggiorazione della per l aria comburente fessura fra porta e pavimento Dopo un uso prolungato del...

Page 3: ...ntrollato periodicamente e sostituito solo da tecnici autorizzati L azienda declina ogni responsabilit qualora queste norme non vengano rispettate Collegamento gas Il collegamento alla rete del gas o...

Page 4: ...ugelli servendosi di una chiave a tubo da 7 mm vedi figura e sostituirli con quelli adatti al nuovo tipo di gas vedi tabella Caratteristiche bruciatori e ugelli 3 rimettere in posizione tutti i compon...

Page 5: ...i Centri Assistenza Tecnica Autorizzata Qualora la pressione del gas sia diversa o variabile da quella prevista necessario installare sulla tubazione d ingresso un regolatore di pressione secondo le n...

Page 6: ...C Rapido 100 3 00 0 7 40 86 218 214 116 286 B Semirapido 75 1 65 0 4 30 64 120 118 96 157 A Ausiliario 55 1 0 0 3 27 50 73 71 71 95 D Tripla Corona 130 3 25 1 3 57 91 236 232 124 309 Forno Gas 2 6 0...

Page 7: ...a Bruciatore a gas rapido Bruciatore a gas Bruciatore a gas ausiliario ausiliario Bruciatore a gas ausiliario Descrizione dell apparecchio Pannello di controllo Vista d insieme Manopola brucitori gas...

Page 8: ...Avvio e utilizzo Bruciatore Diametro Recipienti cm Rapido R 24 26 Semi Rapido S 16 22 Ausiliario A 10 14 Tripla Corona TC 24 26 Per identificare il tipo di bruciatore fate riferimento ai disegni prese...

Page 9: ...ll consente la immediata rosolatura superficiale dei cibi che ostacolando la fuoriuscita dei liquidi li mantiene pi teneri internamente La cottura al grill particolarmente consigliata per quei piatti...

Page 10: ...0 110 115 95 100 120 125 105 110 100 110 90 95 Pesci Sgombri Dentice Trota al cartoccio 1 1 1 5 1 0 3 3 3 210 230 210 230 210 230 55 60 60 65 40 45 Pizza e torte Napoletana Biscotti Crostata Torta al...

Page 11: ...zione Contattare l Assistenza Non appoggiare oggetti pesanti sulla porta del forno aperta Se la cucina viene posta su di un piedistallo prendere adeguati accorgimenti affinch l apparecchio non scivoli...

Page 12: ...etro della porta con spugne e prodotti non abrasivi e asciugare con un panno morbido non usare materiali ruvidi abrasivi o raschietti metallici affilati che possono graffiare la superficie e causare l...

Page 13: ...luogo da cui si chiama attivo 7 giorni su 7 sabato e domenica compresi e non lascia mai inascoltata una richiesta Al costo di 14 26 centesimi di Euro al minuto iva inclusa dal Lun al Ven dalle 08 00...

Page 14: ...ications Description of the appliance 20 Overall view Control panel Start up and use 21 23 Using the hob Using the oven Oven cooking advice table Precautions and tips 24 General safety Disposal Respec...

Page 15: ...en a window or increase the speed of any fans used Disposing of combustion fumes The efficient disposal of combustion fumes should be guaranteed using a hood which is connected to a safe and efficient...

Page 16: ...ety measures not be observed Gas connection Connection to the gas network or to the gas cylinder may be carried out using a flexible rubber or steel hose in accordance with current national legislatio...

Page 17: ...ng the hob burners minimum setting 1 Turn the tap to the minimum position 2 Remove the knob and adjust the regulatory screw which is positioned inside or next to the tap pin until the flame is small b...

Page 18: ...ld the gas pressure used be different or vary slightly from the recommended pressure a suitable pressure regulator must be fitted to the inlet hose in accordance with current national regulations rela...

Page 19: ...e g h Burner Diameter mm Nomin Red By pass 1 100 mm Nozzle 1 100 mm G30 G31 Nozzle 1 100 mm Flow rate l h G20 C Rapid 100 3 00 0 7 40 86 218 214 116 286 B Semi rapid 75 1 65 0 4 30 64 120 118 96 157 A...

Page 20: ...B Control panel Triple ring gas burner Semi rapid gas burner Hob grid Rapid gas burner Auxliary Auxliary gas burner gas burner Auxliary gas burner Description of the appliance Control panel Overall v...

Page 21: ...ined in the Burner and nozzle specifications Start up and use Make sure the pans do not overlap the edges of the hob while it is being used For models equipped with a reducer grid the latter must be u...

Page 22: ...llets hamburgers etc The grill is controlled by a thermostat which adjusts its operation By turning the oven knob until it reaches the G position the rotisserie spit motor is activated as well as the...

Page 23: ...5 90 110 115 95 100 120 125 105 110 100 110 90 95 Fish Mackerel Dentex Trout baked in paper 1 1 1 5 1 0 3 3 3 210 230 210 230 210 230 55 60 60 65 40 45 Pizze Napolitan 1 0 3 Max 15 30 35 Cake Biscuits...

Page 24: ...erienced persons may cause injury or further malfunctioning of the appliance Contact Assistance Do not rest heavy objects on the open oven door If the cooker is placed on a pedestal take all necessary...

Page 25: ...oducts Clean the glass part of the oven door using a sponge and a non abrasive cleaning product then dry thoroughly with a soft cloth Do not use rough abrasive material or sharp metal scrapers as thes...

Page 26: ...an unauthorised technician Please have the following information to hand The type of problem encountered The appliance model Mod The serial number S N The latter two pieces of information can be found...

Page 27: ...27 GB...

Page 28: ...28 G B 05 2008 195066196 01 XEROX BUSINESS SERVICES...

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