4
Power Indicator Light
(Fig. H)
:
This will be illuminated whenever the oven is switched on.
Baking Tray:
For use in grilling and roasting. This can also be used as a drip pan.
Wire Rack:
For toasting, baking, and general cooking.
Tray Handle:
Allows you to pick up the wire rack, and bake tray when they are hot.
WARNING:
TO AVOID RISK OF INJURY OR BURNS, DO NOT TOUCH HOT SURFACES WHEN OVEN IS
IN USE. ALWAYS USE INSULATED OVEN GLOVES WHEN REMOVING HOT ITEMS FROM THE OVEN.
Using Your Mini Oven to Grill
Please note that the grill function uses only the upper heating elements. For best results, it is recommended that
you preheat the oven for 15 minutes on 230
o
C.
1. Food should be placed as close as possible to the top heating element without touching it.
2. Set temperature control (C) to desired temperature.
3. Turn on upper element switch (D) to grill
4. It is advised to leave the door slightly ajar.
5. Turn food over midway through prescribed cooking time.
6. When grilling is complete turn the switch off
Using Your Mini Oven to Bake
Please note that the baking function uses only the bottom heating elements. For best results, it is recommended
that you preheat the oven for 15minutes on 230
o
C.
1. Set temperature control to appropriate temperature.
2. Turn on lower element switch (F) to bake
3. Place the wire rack on the lowest or middle support.
4. Place food on the wire rack.
5. Food should be placed as close as possible to the lower heating element without touching it
6. When baking is complete turn the button off.
Using Your Mini Oven to Roast
This oven can cook up to a 3.6kgs chicken/ roasting joint.
For best results we recommend that you preheat the oven for 15 minutes on 230°C.We do not recommend the
use of oven roasting bags or glass containers in the oven. Never use plastic, cardboard, paper or anything similar
in the oven.
1. Place the wire rack in the oven at the lowest position
2. Place food to be cooked in a suitable roasting pan. If you wish to use the baking tray, then you do not
need to insert the wire rack because the bake tray supports itself on the oven support guides.
3. Set temperature control to appropriate temperature.
4. Turn on upper and lower element switches (D & F)
5. When cooking is complete, turn the button off