IFB 17PG3S, Owner'S Manual

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6
1.
The ideal material for a microwave utensil
is transparent to microwave, it allows
energy to pass through the container and
heat the food.
2. Microwave cannot penetrate metal, so
metal utensils or dishes with metallic trim
should not be used.
3.
Do not use recycled paper products when
microwave cooking, as they may contain
small metal fragments which may cause
sparks and/or fires.
4. Round /oval dishes rather than
square/oblong ones are recommend, as
food in corners tends to overcook.
5. Narrow strips of aluminum foil may be
used to prevent overcooking of exposed
areas. But be careful don’t use too much
and keep a distance of 1 inch (2.54cm)
between foil and cavity.
The list below is a general guide to help you select the correct utensils.
COOKWARE MICROWAVE GRILL COMBINATION
Heat
–Resistant Glass
Yes Yes Yes
Non Heat
–Resistant Glass
No No No
Heat
–Resistant Ceramics
Yes Yes Yes
Microwave
–Safe Plastic Dish
Yes No No
Kitchen Paper Yes No No
Metal Tray No Yes No
Metal Rack No Yes No
Aluminum Foil & Foil Containers No Yes No
1.
Door Safety Lock System
2. Oven Window
3.
Roller ring
4.
Control Panel
5. Wave Guide
(Please do not remove the mica
plate covering the wave guide)
6. Glass Tray
7. Grill Heater
8.
Metal Rack
U
U
T
T
E
E
N
N
S
S
I
I
L
L
S
S
G
G
U
U
I
I
D
D
E
E
P
P
A
A
R
R
T
T
N
N
A
A
M
M
E
E
S
S