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Conversion function between ice-cream mode and yogurt mode
1) The default mode is the ice-cream mode.
2) The modes can be distinguished by checking LED’s; lighting for the ice-cream
mode, and blinking for the yogurt mode.
①
Pressing ‘FREEZING CONTROL LEVEL’ button for two seconds converts to
other mode (The buzzer sounds when conversion is complete).
②
The yogurt mode is used for freezing stronger than the ice-cream mode.
How to set non-load
Press the freezing adjusting switch for five seconds after supplying power in the MIX
OUT (no material) condition to enter into the program.
Perform non-load setting for each of the following cases:
1) New installation
2) Moving the system to other position, and reinstalling the system
3) After replacing parts relevant to producing ice-cream
(e.g., Desher motor, LUG POM and compressor)
Conversion function between
ice-cream mode and yogurt mode
How to set non-load
