4
INSTRUCTIONS FOR THE INSTALLER
IMPORTANT NOTICE:
THE OPERATIONS INDICATED BELOW MUST BE FOLLOWED BY AUTHORISED PERSONNEL
EXCLUSIVELY, IN CONFORMITY WITH THE REGULATIONS IN FORCE.
THE MANUFACTURING FIRM REFUSES ALL RESPONSIBILITY FOR DAMAGES TO PEOPLE,
ANIMALS OR THINGS, RESULTING FROM THE FAILURE TO COMPLY WITH SUCH PROVISIONS.
THIS APPLIANCE SHALL BE INSTALLED ONLY BY AUTHORISED PERSONS AND IN
ACCORDANCE WITH THE MANUFACTURER’S INSTALLATION INSTRUCTIONS, LOCAL GAS
FITTING REGULATIONS, MUNICIPAL BUILDING CODES, ELECTRICAL WIRING REGULATIONS,
AS 5601 - GAS INSTALLATIONS AND ANY OTHER STATUTORY REGULATIONS.
INSTALLATION
Installing the top
The appliance is designed to be embedded into
heat-resistant pieces of furniture.
The walls of the pieces of furniture must resist a
temperature of 75°C besides the room one.
The equipment must not be installed near
inflammable materials, such as curtains, cloths,etc.
Make a hole in the top of the piece of furniture,
with the dimensions indicated in fig.3, at a distance
of at least 50 mm from the appliance border to the
adjacent walls.
MODEL
L (mm)
P (mm)
ICD6SG3
560
490
ICD9SG4
820
490
Any possible wall unit over the cook-top must be
placed at a distance of at least 760 mm from the
top. It is advisable to isolate the appliance from the
piece of furniture below with a separator, leaving a
depression space of at least 10 mm (fig. 4).
If the hob is going to be installed on the top of an
oven, precautions must be taken to guarantee an
installation in accordance with current accident
prevention standards. Pay particular attention to
the position of the electric cable and gas pipe: they
must not touch any hot parts of the oven.
Moreover, if the hob is going to be installed on
the top of a built in oven without forced cooling
ventilation, proper air vents must be installed to
guarantee an adequate ventilation, with the lower
air entering with a cross section of at least 200cm
2
,
and the higher air exiting with a cross section of at
least 60 cm
2
.
Fastening the top
Every cook-top is equipped with a special washer.
A set of hooks is also supplied for mounting the
cook-top.
Depending on the type of mounting surface, the
suitable type of mounting hook is supplied (hook A
or hook B).
For the installation proceed as follows:
Remove the racks and burners from the top.
Turn the appliance upside down and lay the
washer S along the external border (fig. 5).
Introduce and place the cook-top in the hole made
in the piece of furniture, then block it with the V
screws of the fastening hooks (fig.6 / 6A).
Installation room
This appliance is not provided with a device for
exhausting the products of combustion.
Therefore, it is necessary to discharge these
smokes outside.
The room where this appliance is installed
must ave a natural air inflow, so as to ensure
a regular gas combustion and room ventilation:
the necessary air volume must not be lower than
20m
3
.
Air must come from permanent openings made on
the room walls that communicate with the outside.
The section of these openings shall correspond to
at least 200 cm
2
.
Gas Connection
Make sure that the appliance is adjusted for
the gas type available (see the label under the
appliance). Follow the instructions indicated in the
chapter “gas transformations and adjustments” for
the possible adaptation to different gases.
There are two ways to carry out the connection to
the main gas line:
A. The hotplate can be connected with rigid pipe as
specified in AS5601 table 3.1.
B. The hotplate can be connected with a Flexible
Hose, which complies with AS/NZS 1869 (AGA
Approved), 10mm ID, class B or D, no more
than 1.2m long and in accordance with AS5601.
Ensure that the Hose does not contact the hot
surfaces of the hotplate, oven, dishwasher or other
appliance that may be installed underneath or next
to the hotplate.
WARNING:
Ensure that the hose
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