25
EN
Methods for measuring suitability for use in accordance with standards IEC/EN/NF EN 60705;
The International Electrotechnical Commission, SC.59K, has drawn up a standard relating to the
comparative performance checks carried out on different microwave ovens.
We recommend the following for this appliance:
Test
Load
Approx.
time
Power
level
Cookware/
Recommendations
Custard
(12.3.1)
1,000 g
750 g
16 - 18 min
13 - 15 min
500 W
Pyrex 227
On the turntable
Pyrex 220
On the turntable
Angel food cake
(12.3.2)
475 g
6 - 7 min
700 W
Pyrex 827
On the turntable
Meatloaf
(12.3.3)
900 g
14 min
700 W
Pyrex 838
Cover with cling film
On the turntable
Defrosting
meat
(13.3)
500 g
11 - 12 min
200 W
On the turntable
Defrosting
raspberries
(B.2.1)
250 g
6 - 7 min
200 W
On a flat plate
On the turntable
Dauphinoise
potatoes
(12.3.4)
1,100 g
23 - 25 min
Low power grill
+ 700 W
Pyrex 827
On the turntable
Chicken
(12.3.6)
1,200 g
24 - 26 min
High grill
+ 500 W
Put it in a dish on the shelf
fitted 1 level
up from the bottom
Turn half way through cooking
35 - 40 min
Fan oven
200°C
+ 200 W
Use an earthenware dish
Put it on the shelf fitted 1 level
up from the bottom
Cakes
(12.3.5)
700 g
20 min
Fan oven
220°C
+ 200 W
Pyrex 828
Put it on the shelf at level 1
Efficiency test
