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8

Problem

Possible cause

Solution

The oven does not work

Power cut

Disconnection from the 

mains

Check for the presence of mains electrical 

power and whether the oven is connected to 

the electricity supply.

Turn off the oven and restart it to see if the 

fault persists

The display shows the letter “F” 

followed by a number

Software problem

Contact you nearest After-sales Service 

Centre and state the letter or number that 

follows the letter “F”

HOW TO READ THE COOKING TABLE

The table lists the best function, accessories and 

level to use to cook various different types of food.  

Cooking times start from the moment food is placed 

in the oven, excluding preheating (where required). 

Cooking temperatures and times are approximate 

and depend on the amount of food and the type 

of accessory used. Use the lowest recommended 

settings to begin with and, if the food is not cooked 

enough, then switch to higher settings. Use the 

accessories supplied and preferably dark-coloured 

metal cake tins and baking trays. You can also use 

Pyrex or stoneware pans and accessories, but bear in 

mind that cooking times will be slightly longer. 

COOKING DIFFERENT FOODS AT THE SAME TIME

The “Convection Bake” function enables you to cook 

different foods (such as fish and vegetables) on 

different shelves at the same time.

Remove the food which requires a shorter cooking 

time and leave the food which requires a longer 

cooking time in the oven.

BREAD AUTO FUNCTION

For best results you should carefully follow the 

instructions, using the recipe for mixing 1000 g of 

dough: 600 g of flour, 360 g of water, 11 g of salt, 25 g 

of fresh yeast (or two packets of yeast powder).

For optimal rising, allow about 90 minutes at room 

temperature.

Put the dough into the (cold) oven, pour 100 cc of 

cold drinking water on to the bottom of the oven and 

activate the “Bread Auto” function. After cooking, 

leave the dough to stand on a wire shelf until 

completely cooled.

PRODUCT FICHE

WWW

 The product fiche with energy data of this 

appliance can be downloaded from the website 

www . hotpoint . eu

HOW TO OBTAIN THE USE AND CARE GUIDE

WWW

 Download the Use and Care Guide 

from our website 

www . hotpoint . eu

 (you 

can use this QR Code), specifying the 

product’s commercial code.

> Alternatively, contact our Client After-sales Service. 

CONTACTING OUR AFTER-SALES SERVICE

You can find our contact details in the warranty 

manual. When 

contacting our Client 

After-sales Service, 

please state the codes 

provided on your 

product’s identification 

plate.

Model: xxxXXXXxx 

XXXXXXXXXX

XXXXXX 

XXXXXXXXXX 

XXXXXXXXXXX

XXXXXXXXXXXX

XXXXXX XXXXXX       XXXXX XXXXXXX

400010871330

Printed in Italy

001

TROUBLESHOOTING

Download the Use and Care Guide from 

www.hotpoint.eu

 for more information

WWW

USEFUL TIPS

Download the Use and Care Guide from 

www.hotpoint.eu

 for more information

WWW

Summary of Contents for SA2540HIX

Page 1: ...urn the oven compartment lamp on or off 3 SETTING THE TIME For accessing the cooking time settings delayed start and timer For displaying the time when the oven is off 4 DISPLAY 5 ADJUSTMENT BUTTONS For changing the cooking time settings 6 THERMOSTAT KNOB Turn to select the temperature you require when activating manual functions Automatic functions use 0 A 1 3 2 4 5 6 THANK YOU FOR PURCHASING AN ...

Page 2: ...esults carefully follow the recipe WWW Activate the function when the oven is cold ACCESSORIES Download the Use and Care Guide from www hotpoint eu for more information WWW WIRE SHELF BAKING TRAY The number of accessories may vary depending on which model is purchased Other accessories can be purchased separately from the After sales Service INSERTING THE WIRE SHELF AND OTHER ACCESSORIES Insert th...

Page 3: ...uring cooking you can change the function by turning the selection knob or adjust the temperature by turning the thermostat knob The function will only start if the thermostat knob is on 0 C You can set the cooking time cooking end time only if you set a cooking time and a timer AUTOMATIC To start the automatic function you have selected Bread or Cakes keep the thermostat knob at the position for ...

Page 4: ... show END alternately with the remaining time SETTING THE TIMER This option does not interrupt or program cooking but allows you to use the display as a timer either during while a function is active or when the oven is off Keep pressing until the icon and 00 00 start flashing on the display Use or to set the time you require and press to confirm An audible signal will sound once the timer has fin...

Page 5: ...2 Bread pizza focaccia Yes 190 250 15 50 2 Yes 190 250 25 50 4 2 Frozen pizza Yes 250 10 15 3 Yes 250 10 20 4 2 Savoury tarts vegetable pie quiche Yes 175 200 45 60 3 Yes 175 200 45 60 4 2 Vols au vents puff pastry crackers Yes 190 200 20 30 3 Yes 180 190 15 40 4 2 Lasagne baked pasta cannelloni flans Yes 190 200 45 65 2 Lamb veal beef pork 1 kg Yes 190 200 80 110 3 ACCESSORIES Wire shelf Baking d...

Page 6: ...es Yes 180 200 50 70 2 Toasted bread 5 250 2 6 5 Fish fillets slices 230 250 15 30 4 3 Sausages kebabs spare ribs hamburgers 250 15 30 5 4 Roast chicken 1 1 3 kg Yes 200 220 55 70 2 1 Roast beef rare 1 kg Yes 200 210 35 50 3 Leg of lamb knuckle Yes 200 210 60 90 3 Roast potatoes Yes 200 210 35 55 3 Vegetable gratin 200 210 25 55 3 Lasagne and meat Yes 200 50 100 4 1 Meat and potatoes Yes 190 200 4...

Page 7: ...faces of the appliance REMOVING AND REFITTING THE DOOR 1 To remove the door open it fully and lower the catches until they are in the unlock position 2 Close the door as much as you can Take a firm hold of the door with both hands do not hold it by the handle Simply remove the door by continuing to close it while pulling it upwards a at the same time until it is released from its seating b 60 a b ...

Page 8: ...ve the food which requires a shorter cooking time and leave the food which requires a longer cooking time in the oven BREAD AUTO FUNCTION For best results you should carefully follow the instructions using the recipe for mixing 1000 g of dough 600 g of flour 360 g of water 11 g of salt 25 g of fresh yeast or two packets of yeast powder For optimal rising allow about 90 minutes at room temperature ...

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