8
•
“Upper Chamber” Display
Indicates the temperature of the upper compartment.
•
“Lower Chamber” Display
Indicates the temperature of the lower compartment.
Setting the Temperature Control
•
The upper and lower compartments of the wine cabinet are independently controlled. The temperature setting of
the upper compartment can be set between 5 - 12°C (40 - 54°F). The temperature setting of the lower
compartment can be set between 12 - 18°C (54 - 65°F).
•
On power up the temperature settings of each compartment will show the default settings of 6°C (43°F) for the
upper compartment and 12°C (54°F) for the lower compartment.
Each depression of the Set Upper or Set Lower button will decrement the selected temperature by 1°C. The
temperature selected will flash on the corresponding display for approximately 5 seconds and then the display will
revert back to showing the current internal temperature.
To view the “set” temperature at anytime press and hold the corresponding button for approximately 5 seconds, the
“set” temperature will temporarily “flash” in the display for 5 seconds.
NOTE:
•
If the unit is unplugged, power lost, or turned off; please wait 3 to 5 minutes before restarting the unit. If you attempt
to restart before this time delay, the
Wine Cabinet will not start.
•
When the Wine Cabinet is powered for the first time or restarted after being turned off for a long time, there could
be a few degrees variance between the temperature selected and the temperature indicated on the display. This is
normal and is due to the length of the activation time. Once the Wine Cabinet
has been running for a few hours the
temperatures will stabilise.
LOADING THE WINE BOTTLES
The bottle capacity of the Wine Cabinets is based on a standard 750ml Bordeaux style bottle. If larger wine bottles,
such as Champagne bottles, are to be stored it may be necessary to remove some of the shelves so that the bottles
can be stacked on top of each other.
Your Wine Cabinet may have been supplied with a
Water Tray
. This can be used to maintain the humidity inside the
cabinet, to prevent the corks from drying out. The water tray should be filled with water and placed on the top shelf. If
the water tray is used the bottle capacity will be reduced.
HWO7MA
The wine bottles should be located on the wire racks with the neck of the bottles facing the door.
HW19MA
The bottles on the top five shelves should be positioned into the slots in the shelves so that the necks of
the bottles are adjacent to each other.
On the bottom shelf two bottles can be laid side by side in the slots in the shelf and then two bottles laid on
top.
The shelves can be removed if larger bottles are to be stored.
